Find & Apply For Restaurant / Food Service Supervisor Jobs In Columbia, Georgia
Restaurant / Food Service Supervisor jobs in Columbia, Georgia involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, training, inventory management, and enforcing safety regulations. Successful candidates have previous experience in food service, strong leadership skills, and the ability to work in a fast-paced environment. Below you can find different Restaurant / Food Service Supervisor positions in Columbia, Georgia.
Jobs in Columbia
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Columbia
Salary Information & Job Trends In this Region
Restaurant and Food Service Supervisors in Columbia, Georgia play a crucial role in managing dining and food preparation areas. - Entry-level Shift Manager salaries range from $28,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior Food Service Director salaries range from $60,000 to $80,000 per year The position of Restaurant / Food Service Supervisor has a rich history in Columbia, reflecting the area's deep-rooted hospitality traditions and its growth as a culinary hub in Georgia. The role has evolved significantly, adapting to changes in consumer preferences, technological advancements in kitchen operations, and increasingly sophisticated food safety regulations. Current trends impacting the role include the growing importance of sustainability practices in food sourcing, the use of digital tools for inventory and staff management, and the emphasis on creating exceptional customer experiences to build loyalty and competitive advantage.
