Dining Supervisor Position Available In Fulton, Georgia

Dining Supervisor Five Star Breaktime Solutions- Atlanta Atlanta, GA Job Details Full-time $22 – $25 an hour 23 hours ago Benefits Paid training Health savings account Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance 401(k) matching Employee discount Opportunities for advancement Flexible schedule Life insurance Food provided Retirement plan Qualifications Employee onboarding Management Customer service Food hygiene Handling customer inquiries Mid-level Managing catering events Developing staff training programs as a food service manager Food service management experience (1-2 years) Supervising experience Banquet experience Food service team meeting management Food service staff productivity monitoring Communication skills Under 1 year Food service management Full Job Description Job Overview We are seeking a dedicated and experienced Dining Room Supervisor to join our team. The ideal candidate will be responsible for overseeing the dining room operations, ensuring exceptional customer service, and maintaining a high standard of food management. This role is crucial in creating a welcoming atmosphere for guests while managing staff effectively to deliver outstanding dining experiences. Duties Supervise and coordinate dining room staff to ensure efficient service and guest satisfaction. Train and mentor team members in customer service excellence, food handling, and hospitality best practices. Oversee banquet operations, ensuring all events are executed smoothly and meet guest expectations. Monitor food presentation and quality to maintain high standards in the food industry. Handle customer inquiries and complaints professionally, ensuring prompt resolution. Collaborate with kitchen staff to ensure timely food service and adherence to safety regulations. Maintain cleanliness and organization of the dining area, adhering to health and safety standards. Requirements Proven experience in a supervisory role within the food service or hospitality industry. Strong customer service skills with a focus on enhancing guest experiences. Knowledge of food management practices, including safe food handling procedures. Ability to lead a team effectively while fostering a positive work environment. Experience with banquet services is preferred but not required. Familiarity with coffee preparation and service is a plus. Excellent communication skills and the ability to multitask in a fast-paced environment. Join us as we strive to create memorable dining experiences for our guests!

Job Type:

Full-time Pay:

$22.00 – $25.00 per hour Expected hours: 40 per week

Benefits:

401(k) 401(k) matching Dental insurance Employee assistance program Employee discount Flexible schedule Food provided Health insurance Health savings account Life insurance Opportunities for advancement Paid time off Paid training Retirement plan Vision insurance

Schedule:

8 hour shift Evening shift Monday to Friday Night shift People with a criminal record are encouraged to apply

Work Location:

In person