F&B Supervisor Position Available In Fulton, Georgia
Tallo's Job Summary: The F&B Supervisor position at Embassy Suites Atlanta Midtown, located in Atlanta, US-GA, is a permanent role in the finance industry. Recruited by Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts, the job involves assisting in the day-to-day operations of various food and beverage outlets, ensuring customer satisfaction, quality service, and financial goals are met. Qualifications include a high school diploma, hotel experience, and previous supervisory experience.
Job Description
Location:
Atlanta, US-GA
Rate:
Not Specified
Type:
Permanent F&B Supervisor About Us Embassy Suites Atlanta Midtown is a new and modern hotel in the upscale Atlantic Station neighborhood. This easy commute for associates is convenient to a MARTA station and near entertainment, shopping and dining. You can be part of a reinvigorated, passionate team that has fun, works hard, and loves one another. When you join the family, you also get the benefit of our Loves Culture. HEI Loves is dedicated to celebrating our associates by offering the most competitive compensation, benefits, and PTO programs. Our associates are also eligible to take advantage of everything from health and wellness packages and robust retirement plans to travel perks, product and service discounts, and much more. Don’t meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you’re excited about this role but your experience doesn’t align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization! We value U.S. military experience and invite all qualified military candidates to apply. Overview Assist the Food and Beverage Manager in the day-to-day operations of the Banquet, Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Essential Duties and Responsibilities
- Monitor servers and busperson adherence to all service standards.
- Supervise service of guests, being watchful of signals from guests in need of service.
- Assist manager to establish and monitor sidework duty completion.
- Maintain bank to HEI Hotels and Resorts standards.
- Read daily communication sheets from previous shift and prepare one for the following shift.
- Check floor plan for appropriate coverage.
- Check restaurant for cleanliness and set up. Check service stands and aisle areas. Check tables for cleanliness and proper set up.
- Abide by all State, Federal and Corporate liquor requirements pertaining to serving alcoholic beverages.
- Communicate daily with restaurant manager with regard to special events, house counts, etc.
- Assist manager in conducting menu classes and taste panels.
- Communicate both verbally and in writing to provide clear direction to staff.
- Comply with attendance rules and be available to work on a regular basis.
- Perform any other job-related duties as assigned. Qualifications and Skills
- High School Diploma or equivalent required.
- Hotel experience preferred.
- Previous supervisory experience preferred.
- Ability to use point of sale.
- Ability to lift/carry weight up to 50 pounds with or without reasonable accommodation.
- Ability.
..
Rate:
Not Specified
Location:
Atlanta, US-GA
Type:
Permanent
Industry:
Finance
Recruiter:
Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts
Contact:
Not Specified
Email:
to view click here
Reference:
JR107137
Posted:
2025-05-25 08:13:20 –
