Find & Apply For Restaurant / Food Service Supervisor Jobs In Henry, Georgia
Restaurant/Food Service Supervisor jobs in Henry, Georgia involve overseeing daily operations, managing staff, ensuring customer satisfaction, and upholding food safety standards. Responsibilities also include scheduling, inventory management, and resolving customer complaints. Experience in the foodservice industry and strong leadership skills are essential for success in these roles. Below you can find different Restaurant/Food Service Supervisor positions in Henry, Georgia.
Jobs in Henry
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Distribution Supervisor Sortation 2nd Shift
EssilorLuxottica
Henry, GA
shift supervisor – Store# 83270, JONESBORO RD & MT. CARMEL RD
Starbucks
Henry, GA
Shift Leader
Unclassified
Henry, GA
shift supervisor – Store# 10683, I-75 & HWY 20
Starbucks
Henry, GA
Shift Leader
Disney
Henry, GA
Shift Lead
Pet Supermarket
Henry, GA
Restaurant Shift Leader (Full-Time)
Zaxby's
Henry, GA
Restaurant Shift Leader (Full-Time)
Zaxby's
Henry, GA
Shift Lead
Walgreens Boots Alliance
Henry, GA
Food Service Director
Aramark
Henry, GA
Latest Jobs in Henry
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Henry, Georgia oversee operations and staff in dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $30,000 to $35,000 per year - Mid-career Restaurant Supervisor salaries range from $40,000 to $50,000 per year - Senior-level Food Service Manager salaries range from $50,000 to $60,000 per year The role of a Restaurant / Food Service Supervisor in Henry, Georgia has a rich history dating back to the early days of the food service industry. These supervisors have always played a crucial role in ensuring smooth operations and high standards of service. Over time, the position of a Restaurant / Food Service Supervisor has evolved to encompass not only overseeing daily operations but also implementing new technologies, managing budgets, and ensuring compliance with safety and health regulations. The evolution of this role reflects the changing landscape of the food service industry in Henry, Georgia. Current trends in the Restaurant / Food Service Supervisor role in Henry, Georgia include a focus on sustainability, locally sourced ingredients, and customer experience. Supervisors are also adapting to new technologies, such as online ordering systems and digital payment options, to enhance efficiency and customer satisfaction.
