Find & Apply For Restaurant / Food Service Supervisor Jobs In Caddo, Louisiana
Restaurant / Food Service Supervisor jobs in Caddo, Louisiana involve overseeing daily operations, managing staff, ensuring food safety standards, and providing excellent customer service. Responsibilities include scheduling, inventory management, and resolving customer complaints. Experience in the food service industry and strong leadership skills are essential for this role. Below you can find different Restaurant / Food Service Supervisor positions in Caddo, Louisiana.
Jobs in Caddo
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Shift Leader
Unclassified
Caddo, LA
Key
Outback Steakhouse
Caddo, LA
Senior Director of Dining Services – Shreveport, LA
Compass Group
Caddo, LA
Shift Lead
Walgreens Boots Alliance
Caddo, LA
shift supervisor – Store# 70729, MANSFIELD RD AND SOUTHLAND PARK
Starbucks
Caddo, LA
Area Coach
Taco Bell
Caddo, LA
Food and Beverage Supervisor
Hilton
Caddo, LA
Food & Beverage Supervisor
Hilton
Caddo, LA
FOOD UNIT LEAD (FULL TIME)
Compass Group
Caddo, LA
shift supervisor – Store# 10271, 70TH & YOUREE
Starbucks
Caddo, LA
Supervisor, Freight Operations – FAC Shift
XPO Logistics
Caddo, LA
Store Shift Lead
Murphy USA
Caddo, LA
shift supervisor – Store# 11513, LINE & PIERREMONT
Starbucks
Caddo, LA
shift supervisor – Store# 13854, BERT KOUNS & I-49
Starbucks
Caddo, LA
Latest Jobs in Caddo
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Caddo, Louisiana oversee the daily operations of dining establishments, ensuring quality service and food preparation. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $40,000 to $50,000 per year The role of Restaurant / Food Service Supervisor in Caddo, Louisiana has a rich history rooted in the hospitality industry, dating back to the early 20th century with the rise of diners and cafes in the region. Over time, the position has evolved to encompass not only overseeing staff and customer service but also implementing food safety regulations, managing inventory, and optimizing operational efficiency to meet customer demands. Current trends in the restaurant industry in Caddo, Louisiana include a focus on locally sourced ingredients, sustainable practices, and customer experience enhancement through technology integration such as online ordering and delivery services. With a blend of tradition and innovation, Restaurant / Food Service Supervisors in Caddo, Louisiana play a vital role in the thriving culinary scene of the region.