Find & Apply For Restaurant / Food Service Supervisor Jobs In Livingston, Louisiana
Restaurant / Food Service Supervisor jobs in Livingston, Louisiana require overseeing staff, ensuring quality service, and maintaining cleanliness. Responsibilities include training employees, managing inventory, and resolving customer complaints. Strong communication and leadership skills are essential. Experience in the food service industry is preferred. Below you can find different Restaurant / Food Service Supervisor positions in Livingston, Louisiana.
Jobs in Livingston
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
shift supervisor – Store# 58143, JUBAN RD AND CASSLE DR
Starbucks
Livingston, LA
Shift Leader
Chicken Salad Chick
Livingston, LA
Shift Leader
Taco Bell
Livingston, LA
Restaurant Shift Leader (Part-Time)
Zaxby's
Livingston, LA
Assistant Manager
Sonic Drive-In
Livingston, LA
Shift Leader
Taco Bell
Livingston, LA
Burger King Shift Leader
Burger King
Livingston, LA
shift supervisor – Store# 13619, RANGE RD & RUSHING RD
Starbucks
Livingston, LA
Shift Leader – Restaurant 202119 – 1504 S. Range Ave, Denham Springs, LA 70726
Church's Chicken
Livingston, LA
Shift Lead – Opening or Closing Shifts and Weekend Shifts – Range Ave, Denham Springs
Cc's Coffee House
Livingston, LA
Region Coach
Pizza Hut
Livingston, LA
Region Coach
Pizza Hut
Livingston, LA
Latest Jobs in Livingston
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Livingston, Louisiana oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $40,000 to $50,000 per year The role of Restaurant / Food Service Supervisor in Livingston, Louisiana has a rich history rooted in the hospitality industry, with a focus on delivering exceptional dining experiences to patrons. Over time, the position has evolved to include responsibilities such as inventory management, staff training, and compliance with health and safety regulations to meet the changing demands of the food service industry. Current trends in the Restaurant / Food Service Supervisor role in Livingston, Louisiana include a focus on sustainability practices, menu innovation, and creating memorable dining experiences to attract and retain customers.
