Find & Apply For Restaurant / Food Service Supervisor Jobs In Androscoggin, Maine
Restaurant / Food Service Supervisor jobs in Androscoggin, Maine require overseeing daily operations, ensuring quality service, managing staff, and maintaining cleanliness. Supervisors handle customer inquiries, resolve complaints, and monitor inventory. Previous experience in food service and strong leadership skills are essential. Below you can find different Restaurant / Food Service Supervisor positions in Androscoggin, Maine.
Jobs in Androscoggin
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
shift supervisor – Store# 77904, LEWISTON, ME
Starbucks
Androscoggin, ME
Shift Leader
Unclassified
Androscoggin, ME
Shift Leader
Unclassified
Androscoggin, ME
Shift Lead
Walgreens Boots Alliance
Androscoggin, ME
Shift Lead
Walgreens Boots Alliance
Androscoggin, ME
Service Leader
Chipotle
Androscoggin, ME
Kitchen Leader
Chipotle
Androscoggin, ME
shift supervisor – Store# 09709, AUBURN
Starbucks
Androscoggin, ME
C.N.A. Supervisor – Second Shift
Spurwink Services
Androscoggin, ME
Shift Leader
Pizza Hut
Androscoggin, ME
Meat/Produce Team Supervisor
Walmart
Androscoggin, ME
Latest Jobs in Androscoggin
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Androscoggin, Maine oversee daily operations and ensure quality service for customers. - Entry-level Restaurant / Food Service Supervisor salaries range from $30,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $50,000 per year - Senior-level Food Service Director salaries range from $55,000 to $65,000 per year The role of a Restaurant / Food Service Supervisor in Androscoggin, Maine has a rich history rooted in providing hospitality and culinary experiences to patrons. As the industry has evolved, Restaurant / Food Service Supervisors in Androscoggin, Maine have adapted to changing consumer preferences, technological advancements, and regulatory requirements. Current trends in the Restaurant / Food Service industry in Androscoggin, Maine include a focus on sustainability, locally sourced ingredients, and diverse menu offerings to cater to a wide range of dietary preferences.
