Shift Leader/Crew Member Position Available In Buncombe, North Carolina

Shift Leader/Crew Member Popeyes – 3.3 Asheville, NC Job Details Part-time | Full-time $16 – $18 an hour 7 hours ago Benefits Paid training Employee discount Qualifications Hospitality Food service management experience (3-5 years) Management Cash handling experience (Less than 1 year) Quick service & fast food restaurant Customer service OR experience Restaurant management Cooking Shift management Food service management experience (1-2 years) Driver’s License Supervising experience Team management Cash handling experience (1-2 years) Food service POS Interviewing Food preparation Kitchen management Food service management experience (Less than 1 year) 1 year Food safety Cash handling Leadership Restaurant experience Communication skills Entry level Cash handling experience (3-5 years) Under 1 year Food service management Kitchen experience Hospitality management Full Job Description Job Summary We are seeking enthusiastic and dedicated Crew Members to join our team at a fast-paced quick service restaurant. As a Crew Member, you will play a vital role in delivering exceptional customer service while ensuring the smooth operation of the kitchen and dining areas. Your responsibilities will include food preparation, maintaining food safety standards, and assisting in various restaurant management tasks. Responsibilities Provide friendly and efficient service to all customers, ensuring a positive dining experience. Assist with food preparation and cooking in accordance with established recipes and food safety guidelines. Maintain cleanliness and organization of the kitchen and dining areas, adhering to health and safety regulations. Help manage inventory levels and assist with budgeting for supplies as needed. Support catering operations by preparing meals for events and ensuring timely delivery. Collaborate with team members to ensure smooth operations during peak hours. Participate in training sessions to enhance skills in food service management and restaurant operations. Qualifications Previous experience in a quick service fast food restaurant is preferred but not required. Knowledge of food safety practices and kitchen operations is a plus. Strong communication skills with the ability to work effectively as part of a team. Ability to manage time efficiently in a fast-paced environment. Willingness to learn about budgeting, catering, and overall food service management. Must be able to stand for extended periods and perform physical tasks associated with kitchen duties. Join our team today and be part of an exciting environment where you can grow your skills in the food service industry!

Job Types:

Full-time, Part-time Pay:

$16.00 – $18.00 per hour Expected hours: 35 – 45 per week

Benefits:

Employee discount Paid training

Shift:

Day shift Evening shift Morning shift Night shift People with a criminal record are encouraged to apply

Work Location:

In person