Find & Apply For Restaurant / Food Service Supervisor Jobs In Caldwell, North Carolina
Restaurant / Food Service Supervisor jobs in Caldwell, North Carolina involve supervising staff, ensuring quality service, and maintaining cleanliness and safety standards. Responsibilities include training employees, managing inventory, and resolving customer complaints. Successful candidates have strong leadership skills, attention to detail, and experience in the food service industry. Below you can find different Restaurant / Food Service Supervisor positions in Caldwell, North Carolina.
Jobs in Caldwell
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
shift supervisor – Store# 75050, 321 & S. MAIN, GRANITE FALLS
Starbucks
Caldwell, NC
Kitchen Leader
Chipotle
Caldwell, NC
Service Leader
Chipotle
Caldwell, NC
Food Supervisor
Sodexo
Caldwell, NC
Food Service Director
TKC Holdings
Caldwell, NC
Restaurant Shift Leader (Part-Time)
Zaxby's
Caldwell, NC
Shift Lead
Walgreens Boots Alliance
Caldwell, NC
Shift Lead
Pizza Hut
Caldwell, NC
shift supervisor – Store# 58839, SEEHORN ST & BLOWING ROCK ROAD
Starbucks
Caldwell, NC
Latest Jobs in Caldwell
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Caldwell, North Carolina oversee daily operations and staff in food establishments to ensure quality service and customer satisfaction. - Entry-level Shift Supervisor salaries range from $25,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $60,000 to $75,000 per year The role of a Restaurant / Food Service Supervisor in Caldwell, North Carolina has a rich history rooted in the traditions of hospitality and culinary excellence. From small diners to upscale restaurants, these supervisors have played a crucial role in delivering exceptional dining experiences to patrons. As the food service industry has evolved, so has the role of the Restaurant / Food Service Supervisor in Caldwell, North Carolina. With advancements in technology, changing consumer preferences, and a focus on sustainability, supervisors must adapt to new trends and challenges to stay competitive in the market. Current trends in the food service industry in Caldwell, North Carolina include a growing demand for farm-to-table dining experiences, an emphasis on locally-sourced ingredients, and the integration of technology for online ordering and delivery services. Restaurant / Food Service Supervisors must stay ahead of these trends to meet the evolving needs of customers and maintain a successful establishment.
