Find & Apply For Restaurant / Food Service Supervisor Jobs In Catawba, North Carolina

Restaurant and Food Service Supervisor jobs in Catawba, North Carolina involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, training, and resolving customer complaints. These positions require strong leadership skills, attention to detail, and a passion for the food service industry. Below you can find different Restaurant / Food Service Supervisor positions in Catawba, North Carolina.

Jobs in Catawba

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

Latest Jobs in Catawba

Salary Information & Job Trends In this Region

Restaurant / Food Service Supervisors in Catawba, North Carolina oversee daily operations in dining establishments, ensuring high-quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $25,000 to $35,000 per year - Mid-career Restaurant Supervisor salaries range from $35,000 to $45,000 per year - Senior-level Food Service Manager salaries range from $45,000 to $60,000 per year The role of Restaurant / Food Service Supervisor in Catawba, North Carolina has a rich history dating back to the early days of local diners and eateries, where supervisors played a crucial role in ensuring smooth operations and quality food service. Over time, the position of Restaurant / Food Service Supervisor has evolved to encompass a broader range of responsibilities, including staff management, inventory control, and customer relations. Today, supervisors must also stay up-to-date with industry trends and regulations to ensure compliance and success. Current trends in the Restaurant / Food Service Supervisor role in Catawba, North Carolina include a focus on sustainability, locally-sourced ingredients, and innovative menu offerings to meet the demands of a diverse and discerning customer base. Additionally, supervisors are increasingly incorporating technology into their operations to streamline processes and enhance the overall dining experience for patrons.

Start charting your path today.

Connect with real educational and career-related opportunities.

Get Started