Supervisor – Nutrition Services- Atrium Health Kings Mountain- FT Position Available In Cleveland, North Carolina

Tallo's Job Summary: The Supervisor - Nutrition Services position at Atrium Health Kings Mountain in Kings Mountain, NC is a full-time role with variable shifts including evenings, weekends, and holidays. Responsibilities include supervising employees in meal preparation and service, ensuring operational efficiency, monitoring food safety standards, and maintaining cleanliness. The role requires lifting up to 50 pounds, standing for extended periods, and walking extensively. Candidates should have a high school diploma or equivalent experience.

Company:
Atrium Health Floyd
Salary:
JobFull-timeOnsite

Job Description

Supervisor

  • Nutrition Services
  • Atrium Health Kings Mountain
  • FT
    Kings Mountain, NC, United States
Job ID:

155158

Job Family:

Support Services

Status:

Full Time

Shift:

Variable

Detailed Shift and Schedule:

Variable to include evenings, weekends and holidays

Job Type:

Regular

Department Name:

11101005243401-Dietary Services
: mail
Overview
Job Summary
Participates as a member of the patient services team with primary responsibility supervising employees engaged in taking meal orders and preparing and serving food items for meals. Trains workers in methods of performing duties and schedules, and coordinates work of employees to promote efficiency of operations.
Essential Functions
Modifies schedule to insure optimal meal service when employees are unable to report to work.
Monitors refrigeration/freezer temperatures, dish machine temperatures and food temperatures; takes corrective action immediately when standards are not met.
Ensures cleanliness of patient services areas and equipment.
Performs patient service recovery and informs manager of actions taken and follow up measures needed to insure patient satisfaction.
Performs quality checks including tray accuracy, test trays, meal rounds, and AIDET audits.
Provides input for introductory reviews and annual performance appraisals.
Maintains working knowledge of modified diets in use at the System.
Physical Requirements
Requires lifting 50 pounds maximum, with frequent lifting and/or carrying of objects weighing up to 25 pounds. Repetitive motions such as turning, bending, lifting, pushing, pulling and twisting. Standing for extensive periods of time and extensive walking required.
Education, Experience and Certifications
High school diploma or GED or equivalent experience and training.

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