NOW HIRING Experienced Managers!! Position Available In Forsyth, North Carolina

NOW HIRING

Experienced Managers!!

DEL TACO

Kernersville, NC Job Details Full-time $52,000 – $55,000 a year 17 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Hospitality Management Customer service Restaurant management Shift management Mid-level Driver’s License Supervising experience Team management Food service POS Food industry Interviewing Kitchen management Food safety Cash handling Leadership Restaurant experience Food service management Kitchen experience Hospitality management Full Job Description Managers are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast-paced environment. They lead a team to meet our guests needs and give them a reason to come back. We are hiring leaders with QSR management and shift leader experience Responsibilities include: Team Environment Works well and interacts with others respectfully Respond positively to coaching and feedback Communicate with team members Able to learn and execute multiple tasks Set the team up for success (e.g. cleaning, restocking) Operational Excellence Provide legendary guest service Resolve guest issues with empathy and respect Follow brand standards, recipes, and systems Follow food safety and sanitation guidelines Maintain neat and clean appearance; adhere to dress code. Maintains regular and punctual attendance Profitability Execute restaurant standards and marketing initiatives Handle POS transactions and payments with accuracy Prepare and deliver all products according to Brand standards

Competencies:

Guest Focus Understands and exceeds guest expectations, needs and requirements Develops and maintains guest relationships Displays a sense of urgency with guests Seeks ways to improve guest satisfaction; asks questions, commits to follow-through Resolves guest concerns by following Brand recommended guest recovery process Passion for Results Sets and maintains high standards for self and others, acts as a role model Consistently meets or exceeds goals Contributes to the overall team performance; understands how his/her role relates to others. Follow safety, food safety, and sanitation guidelines Problem Solving and Decision Making Identifies and resolves issues and problems Uses information at hand to make decisions and solve problems; includes others when necessary Interpersonal Relationships & Influence Develops and maintains relationships with team Operates with integrity; demonstrates honesty and treats others with respect You are applying for work with a franchisee of Dunkin’ Donuts not Dunkin’ Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Job Types:

Full-time, Part-time Job Type:

Full-time Pay:

$52,000.00 – $55,000.00 per year

Benefits:

Employee discount Flexible schedule Paid training

Shift:

10 hour shift Day shift Evening shift Morning shift Night shift

Work Location:

In person