Find & Apply For Restaurant / Food Service Supervisor Jobs In Orange, North Carolina
Restaurant / Food Service Supervisor jobs in Orange, North Carolina involve overseeing daily operations, managing staff, ensuring food safety regulations are met, and providing excellent customer service. Responsibilities include creating staff schedules, ordering supplies, and resolving customer complaints. Experience in the food service industry and strong leadership skills are required for this role. Below you can find different Restaurant / Food Service Supervisor positions in Orange, North Carolina.
Jobs in Orange
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Shift Leader
Papa John's
Orange, NC
Shift Leader
Coffee And Bagel Brands
Orange, NC
Direct Support Shift Leader
Residential Services, Inc. (Rsi)
Orange, NC
Empleado de restaurante
Raising Cane's
Orange, NC
FT Food Lion To Go Lead
Food Lion
Orange, NC
Front of House Supervisor: – UNC – Chase Dining
Aramark
Orange, NC
Shift Lead
Walgreens Boots Alliance
Orange, NC
Kitchen Leader
Chipotle
Orange, NC
Shift Leader
Bruegger's
Orange, NC
Dietary Manager
The Stratford
Orange, NC
shift supervisor – Store# 56882, HWY 86 AND EUBANKS RD EXIT 266
Starbucks
Orange, NC
Director of Restaurant Operations
Taco Bell
Orange, NC
Restaurant Shift Leader (Part-Time)
Zaxby's
Orange, NC
Culinary Lead
Cost Plus World Market
Orange, NC
Restaurant Shift Supervisor
Shake Shack
Orange, NC
KFC Shift Supervisor
Kentucky Fried Chicken
Orange, NC
Restaurant Shift Supervisor
Kentucky Fried Chicken
Orange, NC
Guest Experience Manager
CAVA
Orange, NC
Culinary Lead
CAVA
Orange, NC
Latest Jobs in Orange
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Orange, North Carolina oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $35,000 to $45,000 per year - Senior-level Food Service Manager salaries range from $50,000 to $60,000 per year The role of Restaurant / Food Service Supervisor in Orange, North Carolina has a rich history rooted in the hospitality industry, dating back to the early 20th century with the rise of diners and cafes in the region. As the dining scene in Orange, North Carolina has evolved over the years, so has the role of the Restaurant / Food Service Supervisor. From traditional mom-and-pop establishments to modern fine dining restaurants, supervisors have adapted to meet the changing needs of customers and industry standards. Current trends in the Restaurant / Food Service Supervisor role in Orange, North Carolina include a focus on sustainable practices, locally-sourced ingredients, and the integration of technology for streamlined operations and enhanced customer experiences. As the food service industry continues to grow and innovate, supervisors play a crucial role in ensuring the success and profitability of dining establishments in the area.
