FOOD & BEVERAGE SUPERVISOR Position Available In Orange, North Carolina

Tallo's Job Summary: Responsibilities of the Food & Beverage Supervisor at Rizzo Center in Chapel Hill, NC, include overseeing various areas within the hotel's F&B function. Qualifications include prior F&B experience, bar management knowledge, and customer service skills. The position offers $17.50/hour with benefits such as health insurance, 401(k) matching, and employee stock purchase plan.

Company:
Rizzo Center
Salary:
$36400
JobFull-timeOnsite

Job Description

FOOD & BEVERAGE SUPERVISOR

Rizzo Center – 4.0 Chapel Hill, NC Job Details $17.50 an hour 17 hours ago Benefits Employee stock purchase plan Health insurance Dental insurance Tuition reimbursement Adoption assistance Vision insurance 401(k) matching Qualifications Management Customer service Mid-level Microsoft Office Bar Bar management Full Job Description Summary Responsibilities may include supervising any area of the food and beverage function within the hotel.

We offer excellent benefits:

12 Free room nights (after 90 days of service), Discounted and Friends & Family Room Rates upon hire Medical, Prescription, Dental and Vision Insurance after 30 days of employment 401K with company match (after 1 year of service) Paid Vacation, sick days, new child leave and personal day Paid Family Bonding Time (8 weeks, primary caregiver; 2 weeks, supportive caregiver) and Adoption Assistance (after 1 year of service) Tuition Reimbursement Free colleague meals during shift Employee Stock Purchase Plan Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Qualifications Previous related experience in Food and Beverage Display Knowledge in bar Management and preparing alcoholic beverages Ability to oversee F&B set up and strike Ability to oversee bar areas Ability to multitask and able to work under pressure Guest Oriented, strong customer service skills Ability to work with Microsoft Office Able to work in a fast-paced environment Exhibit teamwork with other employees Maintain a positive working relationship with other employees

Schedule:

PM shift but must be able to work a flexible schedule and weekends Pay rate: $17.50/hour

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