Find & Apply For Restaurant / Food Service Supervisor Jobs In Richmond, North Carolina

Salary Information & Job Trends In this Region

Restaurant / Food Service Supervisors in Richmond, North Carolina oversee the daily operations of dining establishments, ensuring efficient service and quality food for customers. - Entry-level Food Service Supervisor salaries range from $25,000 to $35,000 per year - Mid-career Restaurant Supervisor salaries range from $35,000 to $45,000 per year - Senior-level Food Service Manager salaries range from $45,000 to $55,000 per year The role of a Restaurant / Food Service Supervisor in Richmond, North Carolina has a rich history dating back to the early days of the city's culinary scene. From small diners to upscale restaurants, supervisors have always played a crucial role in ensuring customer satisfaction and smooth operations. Over the years, the position of a Restaurant / Food Service Supervisor in Richmond, North Carolina has evolved to incorporate modern technologies and trends in the food service industry. With a focus on customer experience and employee management, supervisors now play a key role in maintaining the success of dining establishments in the area. Current trends in the Restaurant / Food Service Supervisor role in Richmond, North Carolina include a shift towards sustainable practices, locally-sourced ingredients, and innovative menu offerings. Supervisors are also adapting to changing customer preferences, such as increased demand for healthy and plant-based options, to stay competitive in the local dining scene.