Find & Apply For Restaurant / Food Service Supervisor Jobs In Surry, North Carolina
Restaurant / Food Service Supervisor jobs in Surry, North Carolina involve overseeing daily operations, ensuring quality service, and managing staff. Responsibilities include scheduling, training, and maintaining inventory. Strong communication and leadership skills are essential. Experience in the food industry is preferred. Below you can find different Restaurant / Food Service Supervisor positions in Surry, North Carolina.
Jobs in Surry
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Shift Lead
Walgreens Boots Alliance
Surry, NC
Shift Leader
Biscuitville
Surry, NC
Restaurant Shift Leader (Full-Time)
Zaxby's
Surry, NC
shift supervisor – Store# 51935, Rockford St and Mountain View Rd
Starbucks
Surry, NC
Latest Jobs in Surry
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Surry, North Carolina oversee operations and ensure quality service for patrons. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $40,000 to $50,000 per year The role of Restaurant / Food Service Supervisor in Surry, North Carolina has a rich history dating back to the early days of dining establishments in the area. These supervisors have been instrumental in maintaining high standards of customer service and food quality. Over time, the position of Restaurant / Food Service Supervisor in Surry, North Carolina has evolved to include responsibilities such as staff management, inventory control, and ensuring compliance with health and safety regulations. The supervisors have adapted to changing trends in the food service industry to meet the demands of modern consumers. Current trends in the Restaurant / Food Service Supervisor role in Surry, North Carolina include a focus on sustainability practices, menu innovation, and providing exceptional customer experiences. These supervisors play a vital role in ensuring the success and profitability of food service establishments in the area.
