Find & Apply For Restaurant / Food Service Supervisor Jobs In Merrimack, New Hampshire
Restaurant / Food Service Supervisor jobs in Merrimack, New Hampshire require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, training employees, handling customer inquiries, and monitoring inventory. Experience in food service and leadership skills are essential for success in this role. Below you can find different Restaurant / Food Service Supervisor positions in Merrimack, New Hampshire.
Jobs in Merrimack
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Assistant Restaurant Leader
Raising Cane's
Merrimack, NH
Restaurant Leader
Raising Cane's
Merrimack, NH
Shift Leader
Bruegger's
Merrimack, NH
shift supervisor – Store# 09716, LOUDON ROAD
Starbucks
Merrimack, NH
Food Service Representative
Emerson Hospital
Merrimack, NH
shift supervisor – Store# 62693, HOOKSETT LANDING
Starbucks
Merrimack, NH
Dining Services Director
Benchmark Senior Living
Merrimack, NH
SHIFT LEADER
Unclassified
Merrimack, NH
Kitchen Leader
Chipotle
Merrimack, NH
Service Leader
Chipotle
Merrimack, NH
Shift Lead
Walgreens Boots Alliance
Merrimack, NH
Concord Crumbl Shift Leader – Part Time or Full Time
Crumbl Cookies
Merrimack, NH
Shift Supervisor (Full-Time)
AutoZone
Merrimack, NH
Shift Leader
Dairy Queen
Merrimack, NH
Shift Leader
Einstein Bros Bagels
Merrimack, NH
Latest Jobs in Merrimack
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Merrimack, New Hampshire oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $25,000 to $35,000 per year - Mid-career Restaurant Supervisor salaries range from $35,000 to $45,000 per year - Senior-level Food Service Manager salaries range from $45,000 to $60,000 per year The role of Restaurant / Food Service Supervisor in Merrimack, New Hampshire has a rich history rooted in the tradition of hospitality and culinary excellence. Over time, the position has evolved to encompass not only managing staff and operations but also adapting to changing consumer preferences and industry trends. Current trends in the food service industry include a focus on sustainability, locally sourced ingredients, and innovative menu offerings to meet the demands of a diverse and discerning clientele.