Find & Apply For Restaurant / Food Service Supervisor Jobs In Beaufort, South Carolina
Restaurant/Food Service Supervisor jobs in Beaufort, South Carolina involve overseeing daily operations, managing staff, ensuring quality service, and maintaining cleanliness. Responsibilities include training employees, handling customer complaints, and monitoring inventory. Candidates should have supervisory experience, strong communication skills, and the ability to work in a fast-paced environment. Below you can find different Restaurant/Food Service Supervisor positions in Beaufort, South Carolina.
Jobs in Beaufort
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Shift Leader
Chicken Salad Chick
Beaufort, SC
Lead
Little Caesars
Beaufort, SC
Culinary Supervisor
Aramark
Beaufort, SC
Director of Food and Beverage
Long Cove Club
Beaufort, SC
Shift Lead
Walgreens Boots Alliance
Beaufort, SC
Kitchen Leader
Chipotle
Beaufort, SC
Shift Lead
Walgreens Boots Alliance
Beaufort, SC
Food & Beverage Supervisor
Hampton Hall Club
Beaufort, SC
shift supervisor – Store# 22991, BOUNDARY ST & MARSH RD – BEAUFORT
Starbucks
Beaufort, SC
Shift Leader
Auntie Anne's Pretzels
Beaufort, SC
Restaurant Shift Leader (Full-Time). Job in Beaufort Gr8Jobs
Zaxby's
Beaufort, SC
Restaurant Shift Leader (Part-Time). Job in South Carolina Gr8Jobs
Zaxby's
Beaufort, SC
Stewarding Supervisor
Montage Hotels & Resorts
Beaufort, SC
Restaurant Shift Leader
Hardee's
Beaufort, SC
Stewarding Supervisor
Spanish Peaks Mountain Club
Beaufort, SC
Shift Supervisor
Unclassified
Beaufort, SC
Stewarding Supervisor
Montage International
Beaufort, SC
Stewarding Supervisor
Montage Palmetto Bluff
Beaufort, SC
Shift Leads
Dairy Queen
Beaufort, SC
shift supervisor – Store# 58528, Hwy 278 Okatie-Sun City
Starbucks
Beaufort, SC
Food Services Supervisor – AMIkids Beaufort
Amikids
Beaufort, SC
shift supervisor – Store# 78663, BUCKWALTER PKWY & BLUFFTON PKWY
Starbucks
Beaufort, SC
Executive Chef – Food and Nutrition Director
National HealthCare
Beaufort, SC
Service Leader
Chipotle
Beaufort, SC
shift supervisor – Store# 52767, SHELTER COVE
Starbucks
Beaufort, SC
Dining Room Supervisor
Sea Pines Country Club
Beaufort, SC
Food/Consumables Team Supervisor
Walmart
Beaufort, SC
Shift Leader
Moe's Southwest Grill
Beaufort, SC
shift supervisor – Store# 56987, HILTON PARKWAY AT MATTHEWS
Starbucks
Beaufort, SC
Guest Experience Manager
CAVA
Beaufort, SC
Culinary Lead
CAVA
Beaufort, SC
Jimmy Johns – Shift Leader
Jimmy John's
Beaufort, SC
Shift Lead
Walgreens Boots Alliance
Beaufort, SC
Latest Jobs in Beaufort
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Beaufort, South Carolina oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $40,000 to $50,000 per year The role of a Restaurant / Food Service Supervisor in Beaufort, South Carolina has a rich history, dating back to the early days of the city's culinary scene. Over the years, these supervisors have played a crucial role in maintaining the high standards of dining establishments and ensuring customer loyalty. As the food service industry in Beaufort has evolved, Restaurant / Food Service Supervisors have adapted to changes in consumer preferences, technology, and industry regulations. They have implemented innovative strategies to improve efficiency, enhance customer experience, and stay competitive in the market. Current trends in the Restaurant / Food Service Supervisor role in Beaufort, South Carolina include a focus on sustainability, locally-sourced ingredients, and diverse menu options to cater to a wide range of dietary preferences. Additionally, supervisors are increasingly utilizing technology to streamline operations, such as online ordering systems and reservation platforms, to meet the demands of modern diners.
