Hospitality Shift Leader Position Available In Charleston, South Carolina

Hospitality Shift Leader Cantina 76 – 4.3 Johns Island, SC Job Details Temporary | Seasonal | Full-time $22 – $25 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Qualifications Hospitality Food production Management Customer service Fine dining experience Restaurant management Shift management No experience needed Mid-level Driver’s License Supervising experience Staff training Food service POS Food industry Training & development Cash handling Leadership Communication skills Under 1 year Food service management Full Job Description Job Summary We are seeking a dedicated and experienced Shift Manager to oversee daily operations in our fine dining establishment. The ideal candidate will have a strong background in food service management, with expertise in restaurant management and staff training. This role requires excellent leadership skills to ensure a high-quality dining experience for our guests while maintaining efficient food production and service standards. Duties Supervise and coordinate daily restaurant operations, ensuring smooth service during shifts. Manage staff schedules, training, and performance evaluations to foster a positive work environment. Oversee food production processes, ensuring compliance with health and safety regulations. Handle POS systems for accurate order processing and payment transactions. Coordinate banquet and catering events, ensuring all details are executed flawlessly. Maintain high standards of customer service by addressing guest inquiries and resolving issues promptly. Monitor inventory levels and assist in ordering supplies as needed to maintain operational efficiency. Collaborate with the kitchen team to ensure timely food preparation and presentation. Requirements Proven experience in restaurant management or a similar supervisory role within the food service industry. Strong knowledge of fine dining standards, food production processes, and catering operations. Excellent leadership skills with the ability to train, motivate, and manage a diverse team effectively. Familiarity with POS systems and restaurant management software is preferred. Exceptional communication and interpersonal skills to interact positively with guests and staff alike. Ability to work flexible hours, including evenings, weekends, and holidays as needed. A passion for delivering outstanding customer service in a fast-paced environment. If you are an enthusiastic leader with a commitment to excellence in the food service industry, we encourage you to apply for this exciting opportunity as a Shift Manager!

Job Types:

Full-time, Seasonal Pay:

$22.00 – $25.00 per hour Expected hours: 40 per week

Benefits:

Employee discount Flexible schedule Paid training

Shift:

10 hour shift 8 hour shift Day shift Evening shift

License/Certification:

Driver’s License (Required) Shift availability: Night Shift (Required) Day Shift (Required) Ability to

Commute:

Johns Island, SC 29455 (Required) Ability to

Relocate:

Johns Island, SC 29455: Relocate before starting work (Required)

Work Location:

In person