Shift Leader Burger King Lead Peak Position Available In Richland, South Carolina
Tallo's Job Summary: Applegreen USA Central Services LLC is hiring a full-time Shift Leader for Burger King in Irmo, SC. The role involves supervising and leading a team, ensuring operational standards are met, and providing exceptional customer service. The salary ranges from $29.8K to $34.6K a year, requiring high school diploma, supervisory experience, and strong communication skills.
Job Description
Shift Leader Burger King Lead Peak
APPLEGREEN USA CENTRAL SERVICES LLC – 3.1
Irmo, SC Job Details Full-time Estimated:
$29.8K – $34.6K a year 4 hours ago Qualifications Customer service Mid-level High school diploma or GED Supervising experience Organizational skills Leadership Restaurant experience Communication skills Time management Full Job Description
POSITION TITLE
SHIFT LEAD (FT)
DEPARTMENT
BURGER
KING SOUTH CAROLINA REPORTS TO
BK
MANAGER FLSA
NON-EXEMPT / HOURLY
POSITION SUMMARY
Applegreen USA is in rapid growth phase and is seeking to recruit a Shift Lead for one of our South Carolina Burger King locations. The Shift Supervisor supports the Restaurant General Manager (GM) and Assistant Manager (AGM) in managing the operations during assigned shifts driving key performance outcomes. The Shift Supervisor operates under the direction of the GM and directly oversees a shift of Crew Members.
KEY RESPONSIBILITIES
Maintains inventory. Directs efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines. Reviews restaurant results to identify successes and areas for improvement. Ensures that restaurant upholds operational and brand standards. Motivates and directs Team Members to exceed guest expectations with accurate, fast, and friendly service in clean surroundings. Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities •Performs duties of the Crew Member when necessary.
ESSENTIAL SKILLS, EXPERIENCE, AND EDUCATION REQUIREMENTS
Excellent verbal and written communication skills Excellent interpersonal, leadership, and organizational skills Excellent time management skills and ability to work across all shifts. High school diploma or equivalent required Experience providing outstanding customer service. Previous supervisory experience required. Ability to traverse all parts of the restaurant quickly. Frequent standing for long periods of time Must be able to lift 25-50 pounds at times. Must be at least eighteen (18) years of age. Ability to remain calm in a fast-paced environment. Ability to work flexible hours including days, evenings, weekends and holidays to meet the needs of the business.
