Find & Apply For Restaurant / Food Service Supervisor Jobs In Carter, Tennessee
Restaurant / Food Service Supervisor jobs in Carter, Tennessee involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality and safety standards. Responsibilities include scheduling, training employees, handling customer complaints, and maintaining inventory. Strong leadership, communication, and problem-solving skills are essential for success in this role. Below you can find different Restaurant / Food Service Supervisor positions in Carter, Tennessee.
Jobs in Carter
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Carter
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Carter, Tennessee oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $40,000 to $50,000 per year The role of a Restaurant / Food Service Supervisor in Carter, Tennessee has a rich history rooted in the hospitality industry, dating back to the early days of diners and cafes in the region. Over time, the position has evolved to encompass a wide range of responsibilities, including staff management, inventory control, and ensuring compliance with health and safety regulations. Current trends in the industry for Restaurant / Food Service Supervisors in Carter, Tennessee include a focus on sustainability, locally-sourced ingredients, and the integration of technology to streamline operations and enhance the customer experience.
