Find & Apply For Restaurant / Food Service Supervisor Jobs In Maury, Tennessee
Restaurant / Food Service Supervisor jobs in Maury, Tennessee involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, training, and handling customer inquiries or complaints. Successful candidates have strong communication skills, leadership abilities, and experience in food service. Below you can find different Restaurant / Food Service Supervisor positions in Maury, Tennessee.
Jobs in Maury
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Shift Lead
Walgreens Boots Alliance
Maury, TN
shift supervisor – Store# 13987, SPRING HILL – HWY 31
Starbucks
Maury, TN
Shift Leader
Papa John's
Maury, TN
Lead Food Service Supervisor
Trinity Services Group
Maury, TN
Lead Food Service Supervisor
TKC Holdings
Maury, TN
Restaurant Shift Supervisor
Kentucky Fried Chicken
Maury, TN
KFC Shift Supervisor
Kentucky Fried Chicken
Maury, TN
Latest Jobs in Maury
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Maury, Tennessee oversee the operations of food service establishments, ensuring quality service and compliance with health and safety regulations. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $40,000 to $50,000 per year The role of Restaurant / Food Service Supervisor in Maury, Tennessee has a rich history dating back to the early days of food service establishments in the region. These supervisors have played a vital role in maintaining high standards of food quality and service. Over the years, the role of Restaurant / Food Service Supervisor in Maury, Tennessee has evolved to encompass a wider range of responsibilities, including staff management, inventory control, and customer relations. This evolution has led to a more dynamic and challenging work environment for supervisors in the industry. Current trends in the Restaurant / Food Service Supervisor role in Maury, Tennessee include a focus on sustainability practices, menu innovation, and customer experience enhancement. Supervisors are increasingly required to adapt to changing consumer preferences and market demands to stay competitive in the industry.