Food & Beverage Supervisor Position Available In Shelby, Tennessee
Tallo's Job Summary: The Food & Beverage Supervisor position in Memphis, TN with Crestline Hotels and Resorts involves overseeing operations to ensure high-quality service and guest experience. Responsibilities include maintaining cleanliness, monitoring liquor regulations, coordinating staff breaks, and ensuring timely order delivery. Requirements include a high school diploma, 1-2 years of F&B experience, and excellent communication skills. This is a full-time position with various shift options available.
Job Description
POSITION INFORMATION
FOOD & BEVERAGE
SUPERVISOR
MEMPHIS, TN
APPLY
SHARE Overview:
The Food & Beverage Supervisor assists in overseeing the food and beverage operations within the hotel to provide good quality service, food and beverage presentation, and guest experience.
Key Duties & Responsibilities:
Monitor and maintain cleanliness, sanitation, and organization of assigned F&B areas.
Work to understand the knowledge of state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving.
Check storage areas for proper supplies, organization, and cleanliness.
Supporting the Manager, assisting in ensuring staff has reported to work; document any late or absent employees.
Coordinate breaks for assigned staff.
Inspect table/set-ups, check for cleanliness, neatness, and agreement with guest’s order and departmental standards
Ensure that all orders are delivered within designated timelines.
Assist in taking guests’ orders, following specified procedures, as necessary to ensure department standards.
Document pertinent information in the department logbook.
Complete all paperwork and closing duties in accordance with departmental standards.
Review status of assignments and any follow-up action with the Manager and/or on-coming Supervisor.
Education and Experience:
High school graduate or equivalent vocational training certificate
Prefer 1-2 years experience in an F&B related role
Micros and Delphi knowledge is useful, but not required
Must have a good understanding of the English language and solid verbal and written communication skills.
Provide excellent customer service and maintain a professional demeanor. Must be a minimum of 21 years of age to serve alcoholic beverages
Have or be willing to obtain any appropriate certificates/licenses to meet all compliance standards Already applied? Go to TalentReef to see your application
Position Information Company:
Crestline Hotels and Resorts Position:
Food & Beverage Supervisor Status:
Full Time Shift:
First (Day), Second (Afternoon), Third (Night) Req #: 10590902
Date Posted:
May 08, 2025
Location:
545 South Main St, Memphis, US, TN, 38103
Job Category:
Food & Beverage