Find & Apply For Restaurant / Food Service Supervisor Jobs In [Unknown county], Tennessee
Restaurant / Food Service Supervisor jobs in [Unknown county], Tennessee require overseeing daily operations, training staff, ensuring food safety, and maintaining quality standards. Supervisors must manage inventory, resolve customer complaints, and enforce health regulations. Strong communication, leadership, and problem-solving skills are essential. Below you can find different Restaurant / Food Service Supervisor positions in [Unknown county], Tennessee.
Jobs in [Unknown county]
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Shift Leader
Papa John's
[Unknown county], TN
DIRECTOR DINING SERVICES – Maryville College – MARYVILLE, TN
Compass Group
[Unknown county], TN
Shift Supervisor
Sonoco Products
[Unknown county], TN
CATERING TO YOU SUPERVISOR (FULL TIME)
Compass Group
[Unknown county], TN
Shift Lead
Pet Supermarket
[Unknown county], TN
SHIFT SUPERVISOR (FULL TIME AND PART TIME)
Compass Group
[Unknown county], TN
shift supervisor – Store# 10791, HOUSTON LEVEE & MACON
Starbucks
[Unknown county], TN
Director of Standardization (Healthcare Food Service)
Compass Group
[Unknown county], TN
Latest Jobs in [Unknown county]
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in [Unknown county], Tennessee oversee the daily operations of dining establishments, ensuring quality service and food standards are met. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $35,000 to $45,000 per year - Senior-level Food Service Manager salaries range from $50,000 to $60,000 per year The role of Restaurant / Food Service Supervisor in [Unknown county], Tennessee has a rich history rooted in the hospitality industry, with a focus on customer satisfaction and efficient operations. As the industry has evolved, Restaurant / Food Service Supervisors have adapted to changing consumer preferences, technology advancements, and food safety regulations to ensure the success of their establishments. Current trends in the field of Restaurant / Food Service Supervisors in [Unknown county], Tennessee include a focus on sustainability practices, menu innovation, and providing exceptional customer experiences to stay competitive in the market.
