Sandbar Server Part-Time | Jacksonville Beach Springhill Suites Position Available In Duval, Florida
Tallo's Job Summary: The Sandbar Server Part-Time position at Jacksonville Beach Springhill Suites offers an estimated salary of $26K - $29.8K a year. Candidates should have at least one year of experience in a similar role, be able to communicate effectively with guests and coworkers, and have a high school diploma or equivalent. Responsibilities include taking food and beverage orders, serving guests, and maintaining the restaurant area and equipment. Bilingual English/Spanish is a plus.
Job Description
Sandbar Server Part-Time | Jacksonville Beach Springhill Suites Shaner Operating Corporation – 3.1
Jacksonville Beach, FL Job Details Part-time Estimated:
$26K – $29.8K a year 7 hours ago Qualifications Bilingual Some college Spanish Management ServSafe English High school diploma or GED 1 year Entry level Full Job Description About The Team Shaner Hotel has amazing opportunities at our brand-new Springhill Suites Jacksonville Beach Oceanfront. This 156-all suite hotel is located directly on Jacksonville Beach and next door to the Jacksonville Beach Fishing Pier. This custom designed hotel with breath taking views, along with an oceanfront restaurant and bar is the perfect blend of elegance and style. About Us Shaner Hotel Group Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries. We partner with the top Hospitality Brands including independent locations as well. We provide a variety ofservicesfor investors, hotel owners and brands—including hotel development, design and construction, e-commerce, and revenue management. You can find out more by visiting our website, www.shanercorp.com!
Job Description:
Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department. Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications. Ensures communication with General Manager, all other Department Managers, Supervisors and Staff. Other duties as assigned. Responsibilities Take food and beverage orders, retrieve, and serve alcoholic, non-alcoholic beverages, and food orders to guest tables according to hotel specifications, courteously and efficiently. Collect payments. Also assists in the maintenance of the restaurant area and equipment. Qualifications Minimum one year of experience in a similar position dealing with the public. Minimum state age requirement to serve alcoholic beverages. Ability to satisfactorily communicate with guests, management, and co-workers to their understanding. High school graduate or equivalent, some college preferred. ServSafe and/or food safety training. Alcohol awareness training (such as TIPS). Bilingual English/Spanish a plus. Knowledge of local activities and attractions appropriate for clientele.
