Expo/Food Runner Position Available In Pasco, Florida

Expo/Food Runner 3.1 3.1 out of 5 stars Wesley Chapel, FL 33543 Job Summary We are seeking a dedicated and energetic Food Runner to join our dynamic team in the hospitality industry. The Food Runner plays a crucial role in ensuring that our guests receive their orders promptly and accurately, contributing to an exceptional dining experience. This position requires strong communication skills and a passion for food and service. Responsibilities Deliver food and beverages from the kitchen to the dining area in a timely manner, ensuring accuracy and presentation standards are met. Assist with food preparation as needed, maintaining high standards of food safety and hygiene. Communicate effectively with kitchen staff, servers, and management to ensure smooth operations during service. Monitor the dining area for guest needs, responding promptly to any requests or concerns. Maintain cleanliness and organization of the kitchen and service areas, adhering to food handling regulations. Support banquet operations by assisting with setup, service, and breakdown as required. Collaborate with team members to create a positive atmosphere for both guests and staff. Requirements Previous experience in a restaurant or hospitality environment is preferred but not mandatory. Strong communication skills to effectively interact with guests and team members. Knowledge of food safety practices and culinary terminology is a plus. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Flexibility to work various shifts, including evenings, weekends, and holidays as needed. A passion for food and commitment to providing excellent customer service is essential. Join us as a Food Runner and be part of a team that values quality service and culinary excellence!

Job Types:

Full-time, Part-time Pay:

$19.03 – $22.92 per hour Expected hours: 20 – 40 per week

Shift:

Day shift Morning shift

Work Location:

In person