Server Position Available In Seminole, Florida
Tallo's Job Summary: Server position at Spring Hills Lake Mary in Lake Mary, FL, offers full-time hours at $15 an hour with benefits such as health insurance, paid time off, and 401(k) matching. Qualifications include serving and culinary experience, fine dining background, and a high school diploma or GED. Join the culinary team for a luxurious dining experience.
Job Description
Server Spring Hills Lake Mary – 2.3 Lake Mary, FL Job Details Full-time $15 an hour 17 hours ago Benefits Health insurance Paid time off 401(k) matching Qualifications Serving Culinary experience Fine dining experience High school diploma or GED Entry level Full Job Description
NOW HIRING
Server –
Join Our Culinary Excellence Team Location:
Lake Mary, FL Position Type:
Full-Time (varied shifts)
About Us:
At Spring Hills Lake Mary, we believe that dining is more than just a meal—it’s an experience. Our commitment to exceptional service and gourmet cuisine enriches the lives of our residents with sophistication and care. Join us in providing unforgettable dining experiences that create lasting memories. We are on the lookout for passionate and experienced dining professionals to join our culinary team!
Position Overview:
As a Server at Spring Hills Lake Mary, you will play a crucial role in delivering a luxurious dining experience to our residents. If you possess an impressive background in fine dining and a knack for exceptional service, we want you to join our elite culinary team that prides itself on excellence in every detail.
Key Responsibilities:
Exemplary Service:
Provide attentive and refined service, taking orders, serving exquisite food and beverages, and ensuring every dining experience surpasses expectations.
Table Presentation:
Set up dining tables with meticulous care, ensuring the correct placement of fine linens, polished silverware, and elegant glassware to enhance the dining ambiance.
Resident Interaction:
Engage with residents to understand their preferences, highlighting menu items, and guiding them through our upscale offerings with a warm and knowledgeable approach.
Operational Excellence:
Uphold the highest standards of cleanliness and sanitation, adhering to health and safety protocols to maintain an inviting and pristine dining space.
Team Collaboration:
Work in harmony with the culinary team and dining staff to ensure smooth and efficient operations, contributing to overall resident satisfaction.
Desired Characteristics:
Passion for
Service Excellence:
A true dedication to providing extraordinary service and crafting memorable dining moments.
Polished and Professional Demeanor:
Maintain a gracious attitude under pressure while delivering superior service.
Detail-Oriented:
Strong focus on the intricacies that define an exceptional dining experience, from table settings to food presentation.
Adaptable and Efficient:
Demonstrated ability to manage various responsibilities seamlessly while prioritizing guest satisfaction.
Experience and Education Requirements:
High School diploma or equivalent; advanced training or certifications in hospitality or food service are advantageous. Must meet all food handling and sanitation certification requirements.
Benefits:
Competitive Salary Comprehensive Health Benefits 401(k) with Matching Contributions Generous Paid Time Off (PTO) Opportunities for Professional Development and Continuing Education Flexible Scheduling to Enhance Work-Life Balance A Supportive and Collaborative Work Environment How to
Apply:
If you’re an experienced service professional with a passion for delivering exceptional dining experiences, we encourage you to apply. Submit your application and resume today and be part of a team that sets the standard for luxury living at Spring Hills Lake Mary. Join us at Spring Hills Lake Mary—where every meal is a celebration! Spring Hills Lake Mary is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants from all backgrounds and experiences.