Server Assistance Position Available In Seminole, Florida
Tallo's Job Summary: A server assistant at Don Julio Restaurant Group in Lake Mary, FL, supports waitstaff by clearing tables, assisting guests, and ensuring efficient service. The role requires customer service skills, organizational abilities, and teamwork. The position offers an estimated salary of $26-32.9K/year for full-time work, and applicants must have a high school diploma or equivalent.
Job Description
Server Assistance Don Julio Restaurant Group Lake Mary, FL Job Details Full-time Estimated:
$26K
- $32.9K a year 13 hours ago Qualifications Customer service High school diploma or GED Organizational skills Entry level Full Job Description Now Hiring at The Don Julio Group Restaurants
- Pisco Peruvian Gastrobar
- : 3801 W Lake Mary Blvd #155, Lake Mary, FL 32746 How to Apply
•
In Person Only:
Please visit the restaurant in person with your resume: to apply.
Applications will only be accepted:
Monday, between 10:30 AM
- 12:00 PM or 2:00 PM
- 4:00
PM:
No other days or times will be accepted.:
Job Description:
A server assistant, also known as a bus person or waiter/waitress assistant, supports the waitstaff in a restaurant or other food service setting by assisting with various tasks that contribute to smooth and efficient service, including clearing tables, replenishing items, and assisting guests. They play a crucial role in ensuring a positive customer experience.
Responsibilities:
Customer Service:
.Opens in new tab Responding to guest needs and inquiries promptly, maintaining a friendly and professional demeanor, and contributing to a positive dining experience.
Organization and Efficiency:
.Opens in new tab Helping to keep the dining area clean and organized, ensuring efficient service flow, and working collaboratively with the team.
Other Tasks:
.Opens in new tab Assisting with cleaning duties, preparing food or drinks, and other tasks assigned by management.
Table Management:
.Opens in new tab Clearing and resetting tables, setting up utensils, napkins, and condiments.
Assisting Servers:
.Opens in new tab Delivering drink refills, providing additional items like condiments or silverware, and relaying special requests to the server or manager.
Skills and Qualifications:
Customer Service Skills:
Being able to interact with guests in a friendly, helpful, and professional manner.
Physical Stamina:
Being able to stand for extended periods, lift and carry items, and move around the dining area.
Teamwork:
Collaborating effectively with servers, kitchen staff, and other team members. Attention to
Detail:
Ensuring that tables are set up correctly, orders are accurate, and the dining area is clean and tidy.
Basic Food Handling Knowledge:
Understanding how to handle food items and kitchen equipment.
High School Diploma or Equivalent:
Some employers may require this. Tips for
Success:
Be proactive and observant: Anticipate the needs of servers and guests.
Communicate effectively:
Relay information clearly and accurately to servers and management.
Be reliable and punctual:
Arrive on time and consistently meet your responsibilities. Maintain a clean and organized work area: Contribute to a positive dining environment. Be adaptable and willing to learn: Be open to taking on new tasks and responsibilities.
