PM Restaurant Server Position Available In Chatham, Georgia
Tallo's Job Summary: The PM Restaurant Server position at North Point Hospitality in Savannah, GA is a full-time entry-level role with benefits such as health insurance, dental insurance, paid time off, and more. Responsibilities include serving guests, taking orders, garnishing dishes, handling payments, and providing excellent customer service. Join a company with a strong track record in hotel development and management.
Job Description
PM Restaurant Server North Point Hospitality – 3.3 Savannah, GA Job Details Full-time 21 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Employee discount Qualifications Entry level Full Job Description About North Point Hospitality Founded in 1978, North Point Hospitality is a multi-brand hotel development and management company based in Atlanta, GA. Our philosophy centers around developing upscale, brand-defining hotels in prime markets, partnering with industry leaders such as Hilton and Marriott. With a proven track record, North Point and its affiliate companies have developed 38 hotels from the ground up with a total investment over $600 million. The company currently owns and operates 9 hotels in the southeast, including 8 Hilton and Marriott brands. An additional 5 hotels are either under construction or in active development. What do we bring to the table? Enjoy travel discounts, medical, dental, vision, 401k match, PTO after 90 days, early access to earned wages and more! What you’ll do (mostly this…other duties may be assigned): Serves ice water and/or coffee upon greeting the table Accurately relays order to kitchen or bar and serves courses from kitchen and service bars Garnishes and decorates dishes preparatory to serving Serves patrons from dish at table on occasion Observes diners to fulfill any additional request and to perceive when meal has been completed Totals bill and accepts payment or refers patron to cashier, using arithmetic, including making change Replenishes supplies and prepares for the next meal Takes the initiative to greet guests in a friendly and warm manner Other duties as assigned What you should bring to the table: Professionalism Ability to delight by anticipating guest needs and responding in a friendly, helpful manner Ability to display a consistently caring and respectful attitude Act as a gracious host to guests, vendors and candidates for employment