Find & Apply For Waiter / Waitress Jobs In Cherokee, Georgia
Waiter/Waitress jobs in Cherokee, Georgia involve taking orders, serving food and drinks, and ensuring customer satisfaction. Responsibilities also include cleaning tables, handling payments, and maintaining a friendly attitude. Candidates should possess strong communication skills, be able to work in a fast-paced environment, and have a strong attention to detail. Below you can find different Waiter/Waitress positions in Cherokee, Georgia.
Jobs in Cherokee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Server / Wait Staff
Waffle House, Inc.
Cherokee, GA
Team member
Bruegger's
Cherokee, GA
Team member
Coffee And Bagel Brands
Cherokee, GA
Server
Applebee's
Cherokee, GA
Server
Longhorn Steakhouse
Cherokee, GA
Dining Server
Unclassified
Cherokee, GA
Latest Jobs in Cherokee
Salary Information & Job Trends In this Region
Waiter / Waitress in Cherokee, Georgia play a crucial role in providing excellent service to customers in restaurants and dining establishments. - Entry-level Waiter / Waitress salaries range from $20,000 to $25,000 per year - Mid-career Server salaries range from $25,000 to $35,000 per year - Senior-level Head Waiter / Waitress salaries range from $35,000 to $45,000 per year The history of Waiter / Waitress in Cherokee, Georgia dates back to the early days of the hospitality industry, where servers played a vital role in ensuring customer satisfaction and loyalty. Over time, the role of Waiter / Waitress has evolved to include not only taking orders and serving food but also providing recommendations, handling customer inquiries, and ensuring a pleasant dining experience for all patrons. Current trends in the Waiter / Waitress profession in Cherokee, Georgia include a focus on customer service training, menu knowledge, and upselling techniques to increase revenue for the establishment. Additionally, there is an increasing emphasis on teamwork, communication skills, and adaptability in fast-paced restaurant environments.