Banquet Server Position Available In Fulton, Georgia
Tallo's Job Summary: Delaware North Sportservice is seeking seasonal Banquet Servers at Truist Park in Atlanta, Georgia. This role offers $16.65 per hour and benefits like weekly pay, employee discounts, and training opportunities. Responsibilities include setting up tables, serving guests, and following company procedures. Ideal candidates are 18 or older with excellent guest service skills and the ability to work in a fast-paced environment.
Job Description
Banquet Server
Compensation:
$16.65 per hour
The opportunity
Delaware North Sportservice is hiring seasonal Banquet Servers to join our team at Truist Park in Atlanta, Georgia As a Banquet Server, you will provide outstanding guest service while serving food and beverages in a banquet setting. If you are looking for a fast-paced event server role offering the opportunity and potential to learn where your efforts are rewarded, apply now. Pay
$16.65 – $16.65 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer
.
What we offer
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
Weekly pay
Employee assistance program Training and development opportunities
Employee discounts
Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
What will you do?
Set up tables following banquet event orders
Serve food and beverages to guests in a timely manner; replenish buffet line food as needed
Monitor guest needs ensuring all requests are promptly fulfilled; handle any guest complaints
Follow all alcoholic beverage policies and procedures
Break down the event according to company procedures
More about you
Must be 18 years of age or older.
Excellent guest service skills
Ability to work quickly and efficiently in a fast-paced environment
The ability to take food and beverage orders and fill those orders correctly
Physical requirements
Ability to stand or walk, including up and down stairs, for the entire length of the shift
Ability to lift 35 pounds
Ability to work in variable indoor and outdoor temperatures and weather conditions
Shift details
Day shift
Evening shift
Holidays
Weekends
Event based
Share:
Email
Tweet
Facebook
LinkedIn