Find & Apply For Waiter / Waitress Jobs In Houston, Georgia
Waiter / Waitress jobs in Houston, Georgia involve taking orders, serving food and drinks, and providing excellent customer service. Duties also include handling payments, cleaning tables, and ensuring customer satisfaction. Experience in the food service industry is preferred. These positions offer flexible hours and opportunities for tips. Below you can find different Waiter / Waitress positions in Houston, Georgia.
Jobs in Houston
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Server
Chili's Grill & Bar
Houston, GA
Server
Longhorn Steakhouse
Houston, GA
Server
Outback Steakhouse
Houston, GA
Server / Wait Staff
Waffle House
Houston, GA
Server / Wait Staff
Waffle House
Houston, GA
Server
Park Hotels & Resorts
Houston, GA
Latest Jobs in Houston
Salary Information & Job Trends In this Region
Waiter / Waitress in Houston, Georgia support the dining experience through service and hospitality. - Entry-level Waiter / Waitress salaries range from $20,000 to $25,000 per year - Mid-career Server salaries range from $25,000 to $35,000 per year - Senior-level Head Waiter / Waitress salaries range from $35,000 to $45,000 per year The role of a Waiter / Waitress in Houston, Georgia has a long history rooted in the hospitality industry, dating back to the early days of restaurants and cafes. Over time, the position of a Waiter / Waitress in Houston, Georgia has evolved to include a focus on customer service, menu knowledge, and efficient service delivery to meet the demands of a diverse and dynamic dining landscape. Current trends in the industry highlight the importance of personalized service, attention to detail, and the ability to adapt to changing customer preferences and dietary restrictions. Waiters and Waitresses in Houston, Georgia are also increasingly expected to have knowledge of wine pairings, cocktail mixing, and hospitality management to provide a well-rounded dining experience for guests.
