Server Position Available In East Baton Rouge, Louisiana

Tallo's Job Summary: Server position available at Juban's Restaurant in Baton Rouge, LA. Part-time and full-time roles with an estimated salary range of $23.5K to $39.3K a year. Responsibilities include promoting restaurant standards, taking orders, serving food and beverages, and ensuring guest satisfaction. Entry-level qualifications required. Employee discount benefits offered.

Company:
Juban's Restaurant
Salary:
JobFull-timeOnsite

Job Description

Server Juban’s Restaurant – 3.8 Baton Rouge, LA Job Details Part-time |

Full-time Estimated:

$23.5K – $39.3K a year 15 hours ago Benefits Employee discount Qualifications Serving Customer service POS Restaurant experience Entry level Full Job Description Primary

  • Promote, work, and act in a manner consistent with our restaurant standards
  • Present menus to guests and answer questions about menu items, beverages, and other restaurant functions and services
  • Monitor and observe guests dining experience to ensure guests are satisfied with the food and service and respond promptly and courteously to correct any problems.
  • Take food or beverages orders from guests.
  • Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
  • Inform guests of menu changes and daily specials and make recommendations you genuinely feel your guests will enjoy.
  • Write guests’ food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Garnish and decorate dishes in preparation for serving.
  • Serve food or beverages to guests and prepare or serve specialty dishes at tables as required.
  • Prepare hot, cold, and mixed drinks for guests, and chill bottles of wine.
  • Describe and recommend wines to guests.
  • Check guests’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
  • Bring wine selections to tables with appropriate glasses and pour the wines for guests.
  • Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee.
  • Remove dishes and glasses from tables or counters and take them to kitchen for cleaning.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Collect payments from guests
  • Thank guests for their visit and invite them to return.
  • Clean tables or counters after guests have finished dining.
  • Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.
  • Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
  • Stock service areas with supplies such as coffee, food, tableware, and linens.
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
  • Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom.
  • Fill salt, pepper, sugar, cream, condiment, and napkin containers.
  • Attend all scheduled employee meetings and offers suggestions for improvement.
  • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
  • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations. Supplemental
  • Provide guests with information about local areas, including giving directions.
Job Types:
Full-time, Part-time Pay:

From $2.13 per hour

Benefits:

Employee discount

Shift:

Day shift Evening shift Morning shift

Work Location:

In person

Other jobs in East Baton Rouge

Other jobs in Louisiana

Start charting your path today.

Connect with real educational and career-related opportunities.

Get Started