Nours restaurant is hiring all positions – FOH and BOH Position Available In Platte, Missouri

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Company:
NOUR's CORPORATION
Salary:
JobFull-timeOnsite

Job Description

⚐ ⚑ ⚑ Nour’s restaurant is hiring all positions

  • FOH and BOH (Westport/ Midtown) Nour’s 39th street near warwick street  compensation: high hourly rate+tips employment type: experience level: mid level job title: Servers A new restaurant is looking to fill several server positions.

The restaurant serves Modern Mediterranean food with an American and Latin twist, also offers a full bar and specialty coffee drinks. Casual environment. Looking for someone with flexible or consistent weekly availability, Friday, Saturday and Sunday availability required. Part-time with the possibility of Full-time.

Server position:
  • 1-5 years of experience in serving in fast casual or fine dining environment preferred.
  • Barista or bar experience preferred but not required.
  • Excellent customer service skills, attention to details, ability to work under pressure, ability to multitask.
  • Conversational English and ability to describe the menu items.
  • POS (Toast) experience is preferred but not required.
  • Competitive hourly rate +tips.
Host position:
  • 1+ years of experience in hosting in fast casual or fine dining environment preferred.
  • Barista or bar experience preferred but not required.
  • Excellent customer service skills, attention to details, ability to work under pressure, ability to multitask.
  • Conversational English.
  • POS (Toast) experience is preferred but not required.
  • Competitive hourly rate.
Line Cooks:
  • 1-10 years of experience on the line.
  • Knowledge of food preparation, grilling, frying.
  • Ability to work fast and work under pressure, ability to follow directions.
  • Food handler license.
  • Basic/ conversational English.
  • Competitive hourly rate.
Bussers/Food Runners:
  • 1-5 years of experience
  • Ability to work fast and work under pressure, attention to details.
  • Ability to handle the weight of the cleaning tubs, clean the tables, provide water and run the food to the tables when needed.
  • Basic English knowledge required.
  • Competitive hourly rate.
Bartender position:
  • 2-5 years of experience in serving in fast casual or fine dining environment preferred.
  • Serving experience required and ability to serve a section of tables when needed.
  • Excellent customer service skills, attention to details, ability to work under pressure, ability to multitask.
  • Conversational English and ability to describe the menu items.
  • POS (Toast) experience is preferred but not required.
  • Competitive hourly rate +tips
Dishwashers:
  • 1+ years of experience working as a dishwasher.
  • Ability to work fast and work under pressure, ability to follow directions.
  • Basic/ conversational English.
  • Competitive hourly rate.

Please, email back with the resume and your availability. Principals only. Recruiters, please don’t contact this job poster.

post id:

7859984601 ♥ [ ]

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