Server (Part-Time) – Arbor Ridge at Stanleyville Position Available In Forsyth, North Carolina
Tallo's Job Summary: Arbor Ridge at Stanleyville, a Navion Senior Living community, is hiring part-time Servers to assist with meal preparation and service. This role offers an estimated salary range of $22.8K - $26.9K a year with benefits including disability insurance, 401(k), paid time off, and more. Requirements include a high school diploma or GED. Join our team and be part of a groundbreaking mobile app for instant wage access.
Job Description
Server (Part-Time) – Arbor Ridge at Stanleyville Navion Senior Solutions – 3.2
Winston-Salem, NC Job Details Part-time Estimated:
$22.8K – $26.9K a year 9 hours ago Benefits Disability insurance Dental insurance 401(k) Paid time off Vision insurance Opportunities for advancement Life insurance Qualifications High school diploma or GED Entry level Full Job Description Arbor Ridge at Stanleyville, a community of Navion Senior Living, is seeking servers to assist in the preparation, oversight, and serving of meals. At Navion our Servers are responsible for delivering top-notch food service in a high-quality, cutting-edge Independent Living Community. This is a Part-Time opportunity for YOU to join a great team! Arbor Ridge at Stanleyville has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll! Responsibilities Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed. Handles food using proper food handling and food safety techniques according to established policies and procedures. Ensures that food is served in an attractive, appetizing manner. Uses proper tasting technique to ensure that quality standards are met prior to service. Maintains the proper temperature of food during preparation and service. Records food temperatures according to established policy. Follows procedures for serving partner meals. Communicates well with patients/residents/clients and family members providing warm and friendly greeting and an approachable attitude to families, visitors, patients/residents/clients and responds to expressed concerns while displaying a helpful, caring demeanor. Answers questions when appropriate in a professional manner. Requirements Must possess, at a minimum, a 10th grade education. Possess the ability to make independent decisions when circumstances warrant such action. Be able to interpret and implement written or oral policies, procedures, and instructions. Possess the ability to add, subtract, multiply, and divide Communicate effectively. Benefits Health Care Plan (Medical, Dental & Vision) Retirement Plan (401k) PTO for full time positions Short & Long Term Disability Insurance Life Insurance Career Advancement Opportunities #RNW