Find & Apply For Waiter / Waitress Jobs In Randolph, North Carolina
Waiter / Waitress jobs in Randolph, North Carolina involve taking orders, serving food, and ensuring customer satisfaction. Responsibilities include setting tables, refilling drinks, and handling payments. Candidates must have excellent communication skills, the ability to work in a fast-paced environment, and a friendly demeanor. Previous experience in the food service industry is preferred. Below you can find different Waiter / Waitress positions in Randolph, North Carolina.
Jobs in Randolph
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Waitstaff
Victorian Senior Care
Randolph, NC
Restaurant Employee
Ramseur Country Diner
Randolph, NC
Server / Wait Staff
Waffle House
Randolph, NC
Food Server II
Randolph Hospital
Randolph, NC
Hampton Inn Asheboro – Complimentary AM Attendant
Aimbridge Hospitality
Randolph, NC
Latest Jobs in Randolph
Salary Information & Job Trends In this Region
Waiter / Waitress in Randolph, North Carolina play a crucial role in providing excellent customer service in the food service industry. - Entry-level Waiter / Waitress salaries range from $20,000 to $25,000 per year - Mid-career Waiter / Waitress salaries range from $25,000 to $35,000 per year - Senior-level Waiter / Waitress salaries range from $35,000 to $45,000 per year The history of Waiters and Waitresses in Randolph, North Carolina can be traced back to the early days of the restaurant industry in the region, where hospitality and service were highly valued. Over the years, the role of Waiters and Waitresses has evolved to include not only taking orders and serving food but also providing recommendations, ensuring customer satisfaction, and creating a memorable dining experience for patrons. Current trends in the Waiter / Waitress industry in Randolph, North Carolina include a focus on sustainable practices, locally sourced ingredients, and accommodating dietary restrictions to meet the diverse needs of customers.
