Find & Apply For Waiter / Waitress Jobs In Rowan, North Carolina
Waiter/Waitress jobs in Rowan, North Carolina involve taking customer orders, serving food and drinks, and ensuring guest satisfaction. Responsibilities may also include handling payments, cleaning tables, and assisting with opening and closing duties. Strong communication and customer service skills are essential for success in this role. Below you can find different Waiter/Waitress positions in Rowan, North Carolina.
Jobs in Rowan
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Rowan
Salary Information & Job Trends In this Region
Waiters and Waitresses in Rowan, North Carolina work in various dining establishments, providing customers with excellent service and ensuring a pleasant dining experience. - Entry-level Waiter/Waitress salaries range from $20,000 to $25,000 per year - Mid-career Server salaries range from $25,000 to $35,000 per year - Senior-level Head Waiter/Waitress salaries range from $35,000 to $45,000 per year The history of Waiters and Waitresses in Rowan, North Carolina can be traced back to the early days of the restaurant industry in the area. As dining establishments grew in popularity, the need for skilled and attentive servers became essential to the success of these businesses. Over the years, the role of Waiters and Waitresses in Rowan, North Carolina has evolved to encompass not only taking orders and serving food, but also providing recommendations, catering to special dietary needs, and ensuring customer satisfaction. With the rise of technology in the restaurant industry, servers now often use handheld devices to input orders and process payments efficiently. Current trends in the field of Waiters and Waitresses in Rowan, North Carolina include a focus on customer experience, sustainability practices, and menu knowledge. Servers are expected to be knowledgeable about the dishes being served, including ingredients and preparation methods, in order to provide a high level of service to customers.