Back Waiter Position Available In Suffolk, New York
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Job Description
Back Waiter Calissa Water Mill, NY 11976 Calissa seeks Backwaiters for Weekends Calissa seeks experienced backwaiters for seasonal hire. Weekend and evening availability is required. We value intelligence, verve and drive. This position is part time and pay is commensurate with experience (ranging from $25-30 per hour for qualified candidates). To learn more about us, please visit calissahamptons.com.
ABOUT CALISSA
Our menu focuses on seafood and Greek dishes such as salt baked fish, seafood pasta and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator and boasts the largest selection of rosé in the Hamptons.
ABOUT CIVETTA HOSPITALITY
Our restaurant group operates four full scale restaurants: Amali on the Upper East Side, and Calissa in Southampton. We are fortunate to have received several accolades. Amali was an Eater 38 Essential NYC Restaurant for over seven years, was named one of America’s Best 100 Wine Restaurants by Wine Enthusiast and has received Wine Spectator’s “Best Of” Award of Excellence for the past three years. We are a High Road employer, a member of RAISE, and Slow Food Certified.
Job Types:
Part-time, Seasonal Pay:
$25.00 – $35.00 per hour
Shift:
Evening shift
Work Location:
In person
