Pinkys Server Assistant Position Available In Charleston, South Carolina

Pinky’s Server Assistant 4.1 4.1 out of 5 stars 1 Center St, Folly Beach, SC 29439

WHO WE ARE:

Tides Folly Beach is a beachfront hotel driven and defined by a singular passion: community. We go above and beyond to provide an expectation-exceeding, smile-inducing, memory-making experience for our community of guests. Internally, we focus on building a strong, tight-knit team community through growth, support, camaraderie, and pride. We embrace the community, culture, and spirit of Folly Beach while also being a steward in the evolution of the town as a coastal destination. Pinky’s on the

Beach:

Pinky’s on the Beach—Folly’s favorite hangout! Your front-row seat to salty air, live tunes, and local flavor served with serious style. From craveable snacks to cocktails with cult followings, everything at Pinky’s is made to turn heads and keep spirits high. The atmosphere? Bold, beachy, and buzzing with good vibes. The team? Passionate pros who know how to keep it cool while running a tight ship. And the view? Let’s just say it never gets old. If you’re looking to work where the ocean is your backdrop and the energy never quits, Pinky’s on the Beach is the place to be.

JOB TITLE

Server Assistant

DEPARTMENT

Pinky’s on the Beach

LOCATION

TIDES Hotel

REPORTS TO

Pinky’s General Manager

POSITION SUMMARY

We are looking for a hard-working and enthusiastic Server Assistant to join our team. This individual will assist our hosts and waitstaff by ensuring the dining room is clean and set before service. They will be responsible for clearing and resetting tables, refilling beverages and assisting in delivering food to tables and rooms.

MAIN DUTIES AND RESPONSIBILITIES

Set up tables and ensure they are clean and ready for meal service Replenish drinks for guests Remove empty dishes from tables promptly Ensuring dining areas and server stations are clean after service Assist in delivering food and beverages to guests (dine-on or room service) Assist in other duties as assigned by Food & Beverage Management staff, hotel General Manager or Hotel Assistant General Manager

SUPERVISORY RESPONSIBILITIES

NONE.

JOB REQUIREMENTS

Education:

High school diploma or GED; required

Experience:

1 year previous server assistant/busser experience; preferred

Skills:

Ability to communicate fluently in English with hotel/restaurant guests and employees. Ability to provide friendly, efficient and courteous service to guests. Ability to work under pressure, be organized, self-motivated and work well with others. Customer focus and drive to deliver optimal employee and customer satisfaction. Must have the ability to multi-task and perform well under stressful circumstances.

WORKING CONDITIONS

The working conditions described below are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Physical & Mental Requirements:

Must be able to lift 50lbs; Ability to bend, kneel, squat; Ability to stand/walk for an 8 hour shift

Work Environment:

High guest interaction Fast paced; high volume Subject to extreme weather conditions including high heat, rain, wind, etc. EOE / DFWP