To Go Server Position Available In York, South Carolina
Tallo's Job Summary: Join Paco's Tacos & Tequila as a To Go Server at $10.00/hr plus tips. Responsible for taking orders, handling payments, and ensuring accurate and prompt service. Preferred customer service and food service experience. Enjoy employee discounts, flexible scheduling, and potential earnings of $20/hour with tips. Work in a fast-paced, fun environment at Fort Mill, SC.
Job Description
To Go Server Paco’s Tacos & Tequila 1328 Broadcloth Street, Fort Mill, SC 29715 To Go Server| Paco’s Tacos & Tequila $10.00/hr plus tips The team at Paco’s Tacos & Tequila is seeking dynamic to go servers to join our high volume, scratch kitchen and help us maintain our reputation as one of the best Tex-Mex restaurants for years to come. Why Join the Paco’s Team? Substantial earnings
Potential:
Earn on average $20/hour when including tips.
Fun Incentives:
Participate in fun incentives, referral bonuses, team outings and events!
Employee Discounts:
Enjoy 50% off meals at all FS Food Group concepts.
Flexible Scheduling:
Flexible work hours to fit your personal needs. Key Responsibilities of the
To Go Server:
Answer phone calls promptly and accurately in a friendly and professional manner. Execute orders from guests in a timely and efficient manner, ensuring that all items are included and accurately priced. Provide knowledgeable recommendations to guests about menu items, promotions, and specials. Process payment transactions accurately and securely. Ensure proper packaging of orders to maintain quality and freshness for guests during pickup. Work collaboratively with the kitchen team, communicating special requests or changes as needed.
Qualifications:
Previous experience in customer service and food service are preferred. Excellent verbal communication skills and ability to multitask in a fast-paced environment. Strong attention to detail and accuracy in taking orders. Ability to handle cash transactions and operate a point-of-sale system. Availability to work nights, weekends, and holidays as required. From the wood-fired grilled fajitas with homemade tortillas to the cheese enchiladas with chili con carne, Paco’s menu showcases the freshest quality ingredients. The deliciousness is in our details. Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh. Central to the flavor-packed dining experience is the bar, with over 125 tequila varieties (the most in the city and maybe the state), several outstanding wines and a selection of beers from Texas, Mexico and North Carolina.
Pay:
Starting at $10 / hour
Pay:
Tips Benefits:
Flexible schedule Referral program Employee discount
Job Type:
fulltime, parttime
Schedule:
Weekend availability Night shift Day shift
Education:
No education required Work location: On-site
