Maintenance Technician Position Available In Pinellas, Florida
Tallo's Job Summary: Maintenance Technician position available at Skybeach Hotel & Marina in St. Petersburg, FL. Responsibilities include general repairs, recordkeeping, safety system maintenance, and assisting with preventive maintenance. Requirements include 3 years of experience in electrical, painting, plumbing, A/C repairs, or marina operations. Must have a high school diploma and a valid Driver's License. Physical demands include lifting up to 50 pounds and exposure to Florida weather. Ability to work independently and prioritize tasks required.
Job Description
Maintenance Technician Sky Hospitality Management Llc 6800 Sunshine Skyway Lane South, Saint Petersburg, FL 33711 Skybeach Hotel & Marina is in beautiful St. Petersburg, FL. We offer professional privileges, training, and growth both within this beautiful hotel and beyond. As an expanding hospitality portfolio, the advantages and opportunities are endless!
POSITION OBJECTIVE
Perform general repairs in and around the Hotel and Marina as needed.
ESSENTIAL JOB FUNCTIONS
Under the direction of the Director of Engineering, specific work areas will be assigned as needed to each employee, based on skill level and experience. Accurate recordkeeping on assigned tasks is required. Ensure that all safety systems are operable. Inspect guestrooms, public space, and the back of the house for areas to repair, touch up or replace. Repairs, or replace items such as light bulbs, lamps, switches, outlets, faucets, toilets, hardware, filters, paint, furniture, wall coverings, caulking, grouting or other miscellaneous items. Assists other department team members in the systematic application of the preventive maintenance program. Makes records of repairs made, or areas needing further attention. Maintains inventory of supplies needed to perform job function. Familiarize yourself with local waters to provide basic guidance to Marina Guests Monitoring and enforcing marina rules and regulations. Assisting with boat launches and haul-outs Overseeing the maintenance and repair of docks and equipment Reporting any issues or concerns to the Dock Manager Always demonstrates safe work habits, including the proper care and use of all tools, equipment, vehicles, hazardous materials, and observes all established health and safety regulations. Respond to guest room calls as required. Due to the nature of the business, the individual may be required to do other duties and special projects as assigned by the supervisor, such as waterproofing, shop clean up and labeling of hazardous materials. Any other duties assigned from direct supervisor or General Manager.
EDUCATION/EXPERIENCE
Must be 18 years of age or older. High school diploma, or relevant experience preferred. Must have a minimum of three years’ hands-on experience in one of the following disciplines: 1) Minor Electrical 2) Painting 3) Plumbing 4) A/C repairs. 5) Marina Operations Be able to obtain a Certified Pool Operation license. Must have a valid Driver’s License to operate company equipment.
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. Grasp, handle or feel objects, tools, or controls. Frequent standing, walking, and climbing. Reaching, stooping, kneeling, and crouching Frequently lift and or move up to 25 pounds. Regularly lift and or move up to 50 pounds. Frequent exposure to the elements of the Florida heat and inclement weather.
ADDITIONAL REQUIREMENTS
Must be able to Must be able to speak, read, write, and understand the primary language(s) used in the workplace. Must possess a high level of accuracy and neatness. Must be able to work independently while working in a strong team environment. Ability to prioritize work to accommodate deadlines with minimum supervision.
WORK ENVIRONMENT
Must be able to work effectively in a stressful environment, communicate with others, effectively deal with customers, and accept constructive criticism from supervisors. Must be able to change activity frequently and cope with interruptions.