Maintenance Technician (Night-Shift) Position Available In East Baton Rouge, Louisiana

Maintenance Technician (Night-Shift) Louisiana Fish Fry Products, LTD.

Baton Rouge, LA Job Details Full-time Estimated:

$39.4K – $52.3K a year 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Parental leave Employee assistance program Vision insurance 401(k) matching Referral program Retirement plan Qualifications Industrial maintenance experience (1-2 years) Fabrication Schematics Equipment repair Industrial mechanic experience Maintenance Mid-level High school diploma or GED Programmable logic controllers Electrical experience Industrial electrician experience Power tools Industrial equipment Welding Industrial maintenance Low voltage Manufacturing Hydraulics Mechanical knowledge Conveyor installation Under 1 year High voltage Full Job Description The maintenance technician position is responsible for performing the following duties, install, troubleshoot, repair and maintain production equipment and facilities according to safety, predictive and productive maintenance systems and process to support the achievement of the Louisiana Fish Fry business goals and objectives. Primary Duties 1. Safely and meticulously perform the duties of installing and maintaining various different types of production equipment and facilities. 2. Provide emergency/unscheduled repairs of equipment during production and perform scheduled preventive maintenance and repairs of equipment and facilities. 3. Perform simple fabrication. 4. Perform troubleshooting and repair of mechanical, electrical, pneumatic, and hydraulic systems of production equipment and facilities. 5. Read and interpret equipment manuals and work orders to perform proper repair and preventive maintenance of equipment and facilities. 6. Diagnose problems, replace or repair parts, test and make adjustments of production equipment. 7. Perform regular preventative maintenance on equipment and facilities. 8. Use a variety of hand tools, power tools, electric meters and material handling equipment such as a pallet jack, forklift and aerial lift while performing duties. 9. Detect faulty operations, defective material and report those and any unusual situations to supervision/management. 10. Comply with safety regulations and maintain clean and orderly work areas. 11. Be able to record time for work orders and daily activities to report to proper supervision. 12. May be required to work at another facility (such as a Distribution Center) if asked. 13. Complies with all company policies and procedures created to ensure the production of safe high-quality food products. Knowledge/Experience/Competencies 1. Have the desire to work safely 2. Have ethical conduct 3. Not required but prefer a High School Diploma/GED, completion of a craft apprenticeship, completion of a trade course, or an equivalent number of years of education and production maintenance experience 4. 3+ years of experience is preferred, (but not required); strong hydraulic, pneumatic, mechanical and industrial skills. 5. Food manufacturing, PLC, welding and fabrication experience is a plus 6. Willing to learn, and be an asset to the company

Job Type:

Full-time Expected hours: 40 – 50 per week

Benefits:

401(k) 401(k) matching Dental insurance Employee assistance program Health insurance Paid time off Parental leave Referral program Retirement plan Vision insurance

Schedule:

Evening shift Monday to Friday Night shift Overtime Weekends as needed Ability to

Commute:

Baton Rouge, LA (Required) Ability to

Relocate:

Baton Rouge, LA:

Relocate before starting work (Required) Willingness to travel: 25% (Preferred)

Work Location:

In person