Maintenance Supervisor Position Available In Jones, Mississippi
Tallo's Job Summary: The Maintenance Supervisor role requires extensive knowledge of equipment and facility operations, risk management, and mechanical abilities. Responsibilities include coordinating product quality, resolving issues, training staff, and conducting performance evaluations. Qualifications include familiarity with protein manufacturing processes, communication skills, and the ability to multitask effectively. Bilingual skills are preferred.
Job Description
Physical Requirements
- Frequently required to walk, climb, and move in tight spaces
- Frequently required to feel, handle, or operate objects, tools, and controls
- Must be able to lift and/or move up to 50 pounds
- Vision abilities required by this job include close vision and the ability to adjust vision focus
- Work is performed in a plant setting with moderate noise level in the working environmentSkills and Knowledge
- Extensive knowledge of all equipment and facility operations
- Knowledge of electrical, mechanical, hydraulic, and pneumatic equipment
- Good communication skills
- Knowledge of risk management and process safety management programs
- Mechanical abilities
- Basic computer skills
- Knowledge of USDA, OSHA, and state guidelines
- Ability to read and write in English
- Ensure the routine operation of the department/area by evaluating efficiencies, line speeds, placement and rotation of team members
- Work effectively with USDA and attempt to resolve issues as they arise
- Coordinate all product quality with QA
- Participate in pre-operative inspections conducted by QA
- Train and certify by position new and existing staff regarding Production, USDA, HACCP, and OSHA guidelines as appropriate
- Work with other interfacing departments to ensure adequate product, service and/or information is provided
- Work with HR to address and resolve team member issues on hiring, attendance, employment termination, and contractual and disciplinary issues
- Troubleshoot mechanical issues when possible
- Conduct staff performance evaluations
- Monitor, adjust and approve timecards daily in Kronos Timekeeper
- Perform related duties as required
Qualifications:
Requires knowledge of protein manufacturing processes, preferably in poultry industry; including, but not limited to, standard operating procedures, USDA guidelines that govern line processes, HACCP, SSOPs, company policies, Team Member Reference Guide, and union contract, as well as demonstrated communication skills
- Ability to acquire knowledge of the machinery and processes used in the plant department
- Ability to multi-task in an effective manner
- Ability to collect data, prepare and interpret production reports
- Ability to communicate with and manage large groups of team members
- Ability to respond quickly and sensibly to volatile situations or people and take corrective actions
- Working knowledge of computers, including, but not limited to Microsoft Word and Excel spreadsheets
- Strong communication skills
- Bilingual skills in English/Spanish/Creole are preferred
- High school or equivalent
