Find & Apply For Food / Agricultural Technician Jobs In Volusia, Florida
Food / Agricultural Technicians in Volusia, Florida work to ensure the proper functioning and maintenance of agricultural equipment, as well as the quality and safety of food products. Duties may include conducting tests, monitoring crops, and repairing machinery. These technicians play a vital role in supporting the local agricultural industry. Below you can find different Food / Agricultural Technician positions in Volusia, Florida.
Jobs in Volusia
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Culinary Specialist – Ridgecrest Nursing & Rehabilit – Food
Aramark
Volusia, FL
Culinary Specialist – The Gardens Health & Rehabilit – Food
Aramark
Volusia, FL
Culinary Specialist – Carlton Shores Health & Rehabi – Food
Aramark
Volusia, FL
Culinary Specialist – Villa Health & Rehabilitation – Food
Aramark
Volusia, FL
Culinary Specialist – Villa Health & Rehabilitation – Food
Aramark
Volusia, FL
Latest Jobs in Volusia
Salary Information & Job Trends In this Region
Food / Agricultural Technicians in Volusia, Florida play a crucial role in ensuring the efficiency and productivity of agricultural operations in the region. - Entry-level Agricultural Technician salaries range from $30,000 to $40,000 per year - Mid-career Farm Supervisor salaries range from $40,000 to $50,000 per year - Senior-level Agricultural Manager salaries range from $50,000 to $70,000 per year The history of Food / Agricultural Technicians in Volusia, Florida can be traced back to the early agricultural practices of Native American tribes and European settlers in the region. Over time, the role of Food / Agricultural Technicians has evolved to incorporate modern technology, sustainable farming practices, and environmental conservation efforts in Volusia, Florida. Current trends in the field of Food / Agricultural Technicians in Volusia, Florida include the use of precision agriculture techniques, organic farming methods, and farm-to-table initiatives to meet the growing demand for locally sourced food products.