Find & Apply For Food / Agricultural Technician Jobs In Richland, South Carolina
Food / Agricultural Technician jobs in Richland, South Carolina involve tasks such as conducting soil tests, monitoring crop growth, and operating machinery. Technicians also assist with irrigation systems and pest control measures. Responsibilities may include maintaining equipment, collecting data, and following safety protocols. These positions require attention to detail and a strong work ethic. Below you can find different Food / Agricultural Technician positions in Richland, South Carolina.
Jobs in Richland
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Seed Specialist – Located in Northeast US
Helena Agri Enterprises
Richland, SC
Specialist, Food Services I
Mindlance
Richland, SC
Seed Specialist – Located in Northeast US
Helena Agri Enterprises
Richland, SC
Latest Jobs in Richland
Salary Information & Job Trends In this Region
Food / Agricultural Technicians in Richland, South Carolina play a vital role in supporting the agricultural industry through their technical expertise and hands-on work. - Entry-level Technician salaries range from $30,000 to $40,000 per year - Mid-career Agricultural Specialist salaries range from $40,000 to $55,000 per year - Senior-level Farm Manager salaries range from $55,000 to $70,000 per year The history of Food / Agricultural Technicians in Richland, South Carolina can be traced back to the early days of farming in the region, where skilled workers were essential for crop cultivation and livestock management. As the agricultural industry in Richland, South Carolina has evolved over the years, Food / Agricultural Technicians have adapted to new technologies and practices to improve efficiency and productivity on farms and in food processing facilities. Current trends in the field of Food / Agricultural Technicians in Richland, South Carolina include the integration of sustainable farming practices, the use of precision agriculture tools, and the focus on food safety and quality control measures to meet consumer demands for healthy and locally sourced products.
