Food Safety and Quality Assurance Technician Position Available In Loudon, Tennessee
Tallo's Job Summary: Lenoir City company is hiring a Food Safety & Quality Assurance Technician in Tennessee. The pay ranges from $15.00/hr to $17.00/hr with benefits such as medical, dental, and vision. Responsibilities include conducting daily pre-operational tasks, inspecting goods and production processes, ensuring safety standards are met, and maintaining compliance with SOPs & SSOPs. Qualifications include bilingual abilities (English and Spanish preferred), basic Microsoft Office knowledge, and the ability to work in a production environment.
Job Description
Food Safety and Quality Assurance Technician
Location Lenoir CIty, TENNESSEE, USCategory Manufacturing 05/22/2025
Lenoir City company is seeking a Food Safety & Quality Assurance Technician!
Pay:
$15.00/hr-$17.00/hr
Benefits:
Medical, Dental, Vision
Responsibilities:
Carry out daily pre-operational tasks with the pre-op team (i.e., the first inspection of the day before the sanitation team is done and before the production team starts)
Conduct inspection checks on incoming goods, production processes and finished sausage and pork products
Ensure employees adhere to safety standards and quality assurance policies
Ensure compliance to SOPs & SSOPs
Conduct environmental sampling and analysis to monitor facility sanitation
Interpret, analyze, and communicate quality and food safety issues, both internal and external (consumer complaints), and initiates applicable corrective measures
Support in maintaining compliance to annual training requirements for employees on procedures such as
HACCP, SQF
policies, GMP’s, Sanitation, etc.
Support with Customer and Food safety audits
Expand and maintain a digital label database for all products
Qualifications
Bilingual abilities (English and Spanish) are not required but preferred
Basic knowledge of Microsoft Office and proficiency with computers required
High School Diploma required; college or technical school training is desirable
The ability to train and teach others
Comfortable in a production environment (i.e., around noisy machinery, physically able to stand and move for considerable parts of the day, sometimes entering a freezer)
Having experience in a related field, a good head for business and being a foodie is a plus.
Compensation / Pay
Rate (Up to): $15.00 – $17.00 Per Hour
