Pasta Production Supervisor – Eataly Aventura Position Available In Miami-Dade, Florida
Tallo's Job Summary: The Pasta Production Supervisor position at Eataly Aventura involves supervising the fresh pasta department, managing production schedules, monitoring inventory levels, and training team members. The role requires 2+ years of supervisory experience, knowledge of Italian cuisine, and the ability to work in a fast-paced environment. This position offers benefits such as medical insurance, paid time off, and discounts at Eataly.
Job Description
Company DescriptionEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim…
for our guests to:
EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and homemade productsLEARN through our classes and our team’s product knowledgeJob DescriptionThe Fresh Pasta Lead supervises the fresh pasta department and team to meet Eataly’s targets, mission and policies. Reports to the Fresh Market Manager. Manages the pasta production schedule to achieve maximum efficiencyMonitors stock levels and makes key decisions about inventory controlMeets with the Fresh Market Manager regularly to discuss the team’s overall financial and operational statusOrder supplies and merchandise as neededWorks alongside the team to train and develop individual operational and service skillsEnsures standards for quality, guest service, and food safety and sanitationSubmits and reviews weekly payroll for all Fresh Pasta employeesSupervises cleaning and maintenance of equipment, and arranges for repairs and other servicesInspects production, counter and storage areas to ensure that health and safety regulations are followedPerforms other duties as required or assignedQualifications2+ years in a retail/food service supervisory positionBasic computer and math skillsExcellent communication skillsAbility to work and multitask in a fast-paced environmentKnowledge of Italian technique and cuisineAssociates Degree or Bachelors Degree highly preferredJob RequirementsAvailability to work onsite with a flexible schedule often including weekends Ability to lift up to 50 poundsAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingAbility to operate equipment such as a commercial mixer and pasta machineAdditional InformationBenefits and PerksMedical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with match or RRSPBonus programFree family meal dailyDiscounts at EatalyClasses on products and Italian cuisineReferral bonus programand more!
