Food Production Supervisor Position Available In Polk, Florida

Food Production Supervisor Cidrines 5211 Region Court, Lakeland, FL 33815 Job Summary The Production Supervisor position involves overseeing food production activities in a food processing plant, ensuring compliance with food safety regulations and standards. Responsibilities Ensure that all production areas are operating according to established standards and address any deviations or irregularities for resolution. Ensure compliance with SQF standards Ensure employees have the necessary raw materials to carry out their production tasks. Conduct periodic inspections of work-in-process to ensure quality and compliance with standards. Complete and verify documentation for each department to maintain accurate and up-to-date information. Oversee the monitoring and proper operation of the metal detector on the production line. Balance production at the end of each shift to ensure accurate recording of manufactured items. Conduct periodic inventories of raw materials to ensure availability and adequate supply for production. Participate in regular meetings with group leaders to evaluate performance, discuss problems, and coordinate corrective actions. Prepare daily reports on production performance, inventory levels, and any other required information. Manage the closure of Corrective and Preventive Actions (CAPAs) and deficiencies detected in production processes. Maintain open communication with staff to discuss deficiencies, improvement plans, and resolve conflicts between employees. Conduct staff training as needed to improve skills and knowledge. Motivate employees and foster a positive work environment. Cover or replace absent employees as needed to maintain operational continuity and team efficiency, recording absences. Supervise and ensure that product samples are properly organized and sequenced for analysis and evaluation. Establish and manage work schedules, as well as coordinate staff vacations and absences to ensure adequate coverage. Implement changes to production processes as needed to improve efficiency and product quality. Manage staff turnover to optimize resource allocation and minimize employee fatigue. Apply disciplinary measures, including reprimands, if necessary, in accordance with company policies and procedures. Experience Proven experience in managing food production operations Knowledge of food safety practices and regulations Familiarity with HACCP principles and procedures Ability to operate forklifts safely Experience in fabricating and packaging food products is a plus Bilingual (Spanish and English)

Job Type:

Full-time Pay:

$55,000.00 – $60,000.00 per year

Benefits:

Paid time off Parental leave Professional development assistance Safety equipment provided Tuition reimbursement

Schedule:

Monday to Friday Weekends as needed

Language:

Spanish (Preferred) Ability to

Commute:

Lakeland, FL 33815 (Required)

Work Location:

In person