Food Production Manager Position Available In Knox, Tennessee

Food Production Manager Pioneer College Caterers 2307 West Beaver Creek Drive, Powell, TN 37849 Values-based contract food service management company searching for an experienced chef to become part of our team. Location is on the beautiful campus of The Crown College of the Bible. Two years of cooking/food production and management experience required. Must be comfortable working in a conservative Christian environment. Responsible for food at all operations (resident dining, retail, and catering). Responsible for scheduling of all production/utility staff in the main kitchen. Coordinates daily prep for board, catering, and retail operation as needed. Focused on financial performance and controls of all costs (food, labor, expenses). Understands how to control costs and implement changes that achieve the desired results. Assists with menu revisions, pre-costing, and inventory controls. Pioneer College Caterers is an equal opportunity employer. Qualified candidates will be contacted for a brief screening. Need benefits? Competitive Compensation Major Medical, Dental, and Vision Insurance Flexible Spending Account Healthcare Savings Account Dependent Care Expenses Life Insurance Disability Insurance 401K Retirement Plan Profit Sharing Extensive Paid Time Off Family-Friendly Atmosphere Opportunity for

Advancement Relocation Assistance Job Type:

Full-time Pay:

$750.00 – $800.00 per week

Benefits:

401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Application Question(s): How many years of experience do you have of food production experience? How many years of kitchen management experience do you have? Does your resume have all your food related experience listed? If not, please provide specifics.

Work Location:

In person