Production Position Available In Worcester, Massachusetts

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Company:
Savvy Staffing Solutions, LLC
Salary:
$39520
JobFull-timeOnsite

Job Description

Production 3.8 3.8 out of 5 stars Auburn, MA 01501 Savvy Staffing understand that our production department is a crucial part of our client’s company. Without a successful production department our products would not be able to arrive to our customers in the fresh, quality, and timely manner in which we guarantee. It is imperative that our production department work as a team with constant communication to ensure continued success.

Qualifications/Skills:

 High School Diploma or equivalent  Able to lift a minimum of 50 pound  Hard Working  Dependable  Reliable  Team player Basic communication, reading, and writing skills  Able to multi-task efficiently in a fast paced environment  Physically able to stand, walk, bend, and lift above head repeatedly throughout each day  Able to handle and work with peanuts, tree nuts, wheat, milk, and soy products  Able to adhere to all food manufacturing procedures and policies

Requirements/Responsibilities:

 Pulling products from warehouse into production area  Staging ingredients to produce end product  Making, labeling, and bagging boxes  Packing and/or re-packing products  Processing end product through metal detector  Palletizing and storing end product  Cleaning, washing, sanitizing all areas and aspects of production including equipment, tools, and facility (filling out accurately and completely production and sanitation documentation including the Master Cleaning Schedule).  Completing logs and various paperwork which assist in tracking lot numbers, good manufacturing practices, HACCP plan, and SQF systems procedures and documentation (real time plant forms).  Taking a physical inventory count  Continuous communication with warehouse personnel  Adhere to all policies and procedures including: Allergen Program, Color Code Program, GMP, food safety (HACCP).  Responsibility to also assist in covering for food safety and quality system fundamentals

Job Types:
Full-time, Temp-to-hire Pay:

$18.00 – $20.00 per hour Expected hours: 40 per week

Benefits:

Health insurance

Work Location:

In person

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